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  • Woolworths TASTE

    Eneko Atxa

    Feb 25, 2019 3 minutes

    I never dreamed of becoming a chef. But the centre of my home was always the kitchen. I was curious so I listened to the conversations around the table with my mother and grandmother. I remember that I always loved to eat. When I was 13 or 14, I decided to go to culinary school.

    At cooking school you learn that being a chef isn’t just about cooking and produce, it’s about discovering

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