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    6 Quick Tips About Gourmet Food
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    6 Quick Tips About Gourmet Food
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    6 Quick Tips About Gourmet Food
    Ebook42 pages22 minutes

    6 Quick Tips About Gourmet Food

    By Kathleen Jones

    ()

    Currently unavailable

    Currently unavailable

    About this ebook

    Many people claim that they do not like gourmet foods; but this may be the case only because they have not tasted enough varieties. The types of gourmet foods are endless. Not only are there meats, drinks, cheeses, fruits, and deserts, but there are hundreds of kinds of all of these. Gourmet foods are a delicacy and they taste absolutely heavenly.

    Whenever anyone thinks of gourmet foods, the first thing that often comes to mind is cheese. If you are in the market for cheese, remember that gourmet cheese is not like American or Cheddar cheese. For example, Agour Ossau-Iraty is a cheese made in Poland from sheep's milk. 34 Degrees Australian marinated feta is produced in Israel and is made from the milk of sheep and goats, with spices added. It is difficult to pick out one cheese with this many types available to try. If it is possible for you to do so, smell the cheese before you buy it. Especially if you are in France, buy what smells good to you.

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    LanguageEnglish
    PublisherLulu.com
    Release dateNov 16, 2015
    ISBN9781329694163
    Unavailable
    6 Quick Tips About Gourmet Food

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