255 S 10th Street

267-639-4136

www.cheunoodlebar.com
Small Plates Snap Pea Salad avocado, radish, mint, chili vinaigrette (v) 7 Broccoli vietnamese sausage, peanut, soy 7 Long Beans burnt onion, fried quinoa (v) 7 Buns cheeseburger mung bean pork belly 2 ea Crispy Rice Cakes beef cheek, mushrooms 9 Fish Ribs jicama, tamarind, herbs 8 BBQ Pig Tails ramp kimchi, sesame 9 Black Garlic Wings shishito peppers, herbs 8 Beef Tongue Fried Rice peas, fried egg 9
*Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness.

Noodles Ramen pork, egg, sea beans, greens Brisket egg, matzo ball, cabbage, chile broth Miso smoked tofu, mushrooms (v) Peanut ground duck, water spinach, foie gras Lamb Neck pickled mustard greens, cumin, date Cold Sesame cucumber, seaweed, cilantro (v) Goodies Scrapple pickles Dumplings chili oil Cheu Kimchi

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