Professional Documents
Culture Documents
Preadolescent/Adolescent
Ally Meyer, Brittany Pinkos, Chloe Bierbower, Kelly Lonergan, Maryam Beintema
Macronutrients:
o Protein: 0.85 g/kg BW o Carbohydrate: 130 g/d or 45-65% kcal/d
Busy lifestyle
Peer pressures Media Influences Eating disorders Frequent snacking Meal skipping Eating in front of the TV/computer Eating away from home at fast-food restaurants
Special Populations:
Activities:
1.Students will calculate calorie needs and specific nutrient needs. 2.There will be a serving size game in which students will need to identify the correct serving size of a certain food and weigh out the proper serving size.
Educational Materials
Lesson 1 Lesson 2
Educational Materials
Lesson 3 Lesson 4
Evaluate knowledge and behavior of students entering class Find out what students plan to learn
Evaluate the quality of learning Measure satisfaction of students Assess what can be done to improve the course
Post- Test
o o o
Marketing
Flyers in school newsletters & bulletin boards Social Media o Facebook & Twitter
Program Implementation Plan & Future Directions Quarterly program Have a Facebook group for program
graduates
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References
Brown JE, Isaacs JS, Krinke JB, et al. Nutrition Through the Life Cycle. 5th ed. Stamford, CT: Cengage Learning; 2014.
Champaign-Urbana Public Health District Staff. Champaign County Community Health Plan.
Champaign-Urbana Public Health District Website. http://www.cuphd.org/documents/admin/IPLAN.pdf. Published 2011. Accessed November 11, 2013. Hoelscher DM, Kirk S, Ritchie L, Cunningham-Sabo L. Position of the Academy of Nutrition and Dietetics: Interventions for the prevention and treatment of pediatric overweight and obesity. Journal of the Academy of Nutrition and Dietetics. 2013;113(10):1375-1394. Jacob JA, Nair MKC. Protein and micronutrient supplementation in complementing pubertal growth. Indian Journal of Pediatrics. 2012;79(SUPPL.1):84-91. Regan BL, Fulgoni III VL, Keast DR, Lentino CV, Dwyer JT. Do dietary supplements improve micronutrient sufficiency in children and adolescents? The Journal of Pediatrics. 2012;161(5):837-842. Rodrguez G, Moreno LA. Is dietary intake able to explain differences in body fatness in children and adolescents? Nutrition Metabolism and Cardiovascular Diseases. 2007;16(4):294301.
Questions?