LARGE PLATES HALIBUT | 32 FAVAS, FORAGED MUSHROOMS, SWISS CHARD, SWEET CORN EMULSION 12 OZ. PRIME RIB | 36 SERVED WITH AU JUS & HORSERADISH CREAM LOBSTER OVERLOAD ~ AVAILABLE AFTER SPM ~ AMISH CHICKEN | ar PICK YOUR ROLL | MKT WARM GERMAN POTATO SALAD, NATURAL JUS MAINE STYLE (CREAMY GOODNESS} OR- SKUNA BAY SALMON | 26 MANHATTAN STYLE {BUTTERY & DELICIOUS) SUMMER BEANS, CHERRY TOMATOES, CAPERS, LEMON BUT SAUCE MAMA'S DEVILED EGGS | 11 FARM EGGS, LOBSTER, PICKLED FRESNOS LINGUINE & CLAMS | 23 WHITE WINE BROTH, PARMESAN, FRESNO CHILIS MONTAUK MAC | 16 LOBSTER CLAW, SMOKED CHEDDAR, DIVER SCALLOPS | 28 EGG NOODLES, SWISS CHARD CREOLE PAN SAUCE, CHEDDAR GRITS, PANCETTA F.G.T. LOBSTER SALAD | 20 FRIED GREEN TOMATO, HOUSE GREENS, BUTTER POACHED LOBSTE| GRILLED CORN, MANCHEGO, HAND HELDS HOUSE VINAIGRETTE Alt chojces come with Old Bay French Fes WHOLE LOBSTER TAIL | MKT FISH & CHIPS | 18 GRILLED OR BUTTER POACHED BEER BATTERED COD, TARTAR SAUCE, MALT GASTRIC PRIME RIB SANDWICH | 16 SHAVED PRIME RIB, CARAMELIZED ONIONS, FONTINA, PICKLED PEPPERS, AU JUS, BRIOCHE BUN SIDES HAMPTON SMASH BURGER | 15 TWO SMASHED ANGUS PATTIES, AGED CHEDDAR, SPECIAL SAUCE, POTATO BUN, GRILLED CORN ON THE COB | 7 OLD Bay FRIES | 6 CHICKEN REUBEN | 13 MAC & CHEESE | 8 PULLED CHICKEN, SAUERKRAUT, THOUSAND ISLAND, BAKED SWEET POTATO | 7 SWISS, RYE BREAD GRILLED ASPARAGUS | 6 CREAMY COLESLAW | § OYSTER BELLY PO’ BOY | 16 SEASONAL VEGETABLE MEDLEY | 7 RIED IPSWICH CLAMS, AIOLL, SLAW, HOAGIE BUN