While chemical warfare in Vietnam was more advanced in terms of technology compared to

WWI, it still caused the same devastating effects on the soldiers and everyday citizens that the chemicals
of WWI did. The main type of chemical warfare that was used in WWI was chlorine gas. This green
vapor was first shot by the Germans in cylinder-shaped bombs across the line of fire in order to hurt the
Russians on the other side. This gas was eventually used by all sides of WWI, and it caused a lot of panic
attacks among all of the soldiers. This is because the gas caused swelling in the lungs and throat, and
often led to death. It was also hard to diagnose, as unlike a gunshot wound, there was no physical signs to
chemical inhalation (Pruszewicz).
Chemical Warfare was still used during Vietnam mainly as bombs. The troops would often drop
explosive bombs on different villages in order to hurt the enemy troops. They would also drop incendiary
devices like Napalm. Both the chemical bombs and the Napalm would cause severe skin burns and led to
permanent skin damage or death (Simkin). Another chemical, Agent Orange ( an herbicide and dioxin
mixture), was used to clear the jungles. It did its job, but it also caused a lot of devastating effects on both
the soldiers and citizens who became contaminated with the dioxin. It caused tumors, rashes, birth
defects, and even cancer (Agent Orange). Despite the advancement of chemical technology, chemical
warfare still caused the same devastating effects on people.