(C...

r ~ Do 'I

Don Lee Farms

200 East Beach Avenue
Inglewood, CA 90302.3404
Phone: 310 674.3180
FAX: 310673-7006

www.donleefanns.com

36/4 oz.

340 Net \\1. 91bs

OUR JUMBO CHICKEN CORN DOG

BAITER WRAPPED CHICKEN FRANKFURTER ON A STICK, FRIED IN OIL
CHICKEN fRANKFURTER INGREDIENTS:MechanicaJly Separated Chicken, waler, dextrose, nIt, conlaill5 less
than 2% navorings, pOI.uium lactate, com syrup $olids, com syrup, paprika, sodium phosphate, sodium di.celate,
sodium Cf)'lhorbale, sodium nitrile. BAlTER INGREDlENTS:Waler, enriched flour (wheal flQUl, niacin, reduced
iron, thiMlin mononilrate, ribonavin, folic acid), sllglU", enriched degermed yellow tom meal (dcllcrmin'led yellow
tom meal, fclTOus s"lfale. niacin, thiamin monOllitrale, riboflavin and folic acid), dCliermed )'cllow com flour.
Conlaill5 2% or less of each aC\he follo ••••
inll'defatled soy flour, sodium acid p)'roph05pha~. salt, sO)i1ean oil, egg
yolks, llelatini£lld polato flour, sodium bicarbonate, whey, dry honey, anilitia! navor. FRIED IN NAl1JRALL Y
TRANS FAT FREE SOYBEAN OIL.
ALLERGEN INFORMATION: Conlains wheat. soy, milk, cu

Heating irulruclioos:lllaw 24 hours in refrigerator

Conventional O~en: JSO'F for IS min
Convection oven: J5O'F for 12 min.
KEEP FROZEN FOR INSTITUTIONAL USE ONLY,

o o

1/26/2009

A Division of Goodman Food Products, Inc.