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Regular family meals together boost kids' fruit and vegetable intake
Foods included in the fruit food group How much of the fruit food group is needed Why the fruit food group is good for you Portion size More information
Occasional family meals enough to boost kids' frui and veg intake Well: Food Myths
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gender of the individual. Fruits contain high levels of vitamin C, betacarotene, potassium, phytochemicals and fibre. The recommended daily intake for this food group is dependent on the age and lifestage of the individual.
* * thes e portions are for inac tive to moderately ac tive people; for thos e that are more ac tive, there is s c ope to have s lightly higher portion s izes
AGE CHILDREN GIRLS BOYS WOMEN 2-3 years 4-8 years 9-13 years 14-18 years 9-13 years 14-18 years 19-30 years 31-50 years 50+ years 19-30 years 31-50 years 50+ years 19-30 years 31-50 years 50+ years
PORTION 1 cup 1-1.5 cups 1.5 cups 1.5 cups 1.5 cups 2 cups 2 cups 1.5 cups 1.5 cups 2 cups 2 cups 2 cups 2 cups 1.5 cups 1.5 cups
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Portion Size
Portion sizes for 1 cup (and equivalent) of fruits are shown below: 1 po rt i o n (1 cup) apple banana grapes orange, mandarin peach, nectarine pear plum rockmelon (cantaloupe), watermelon strawberries (and other berries)
Adve rtise m e nt
1 cup chopped or sliced 1 small apple (6.5cm diameter) 1/2 large apple (8.5cm diameter) 1 cup sliced or diced 1 large (20cm long) 32 medium 1 cup whole or sliced 1 large (8cm diameter) 1 cup (sections) 1 large (7cm diameter) 1 cup sliced or diced 1 medium 1 cup sliced or diced 3 medium or 2 large 1 cup sliced or diced 1 cup diced or balls 1 wedge (2.5cm thick) 8 large berries 1 cup sliced or diced
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Important information
High Water Content most fruits have a high water content and hydrate the body effectively fleshy fruits (pineapple, watermelon, peaches, mango) have the highest water content
Essential Nutrients an excellent source of Vitamin A / betacarotene, which are effective antioxidants: orange fruit - apricots, nectarines, mandarines, oranges, peaches red fruit - watermelon
Good source of energy fruit contains natural sugars, are low in fat and provide a healthy energy source
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Amount of Dietary Fat Recommended Dietary fat should consist of no more than 30% of total daily calorie intake - which is about 50g-60g of fat for a sedentary person on 7500kJ (1800 calories) a day
Amount of Dietary Protein Recommended Dietary protein should consist of no more than 0.75g per kilogram body weight of total daily calorie intake - women who are pregnant should add another 6g of protein and lactating women should add 16-12g of protein per day
Amount of Dietary Carbohydrate Recommended Dietary carbohydrate should consist of 45%-65% of total daily calorie intake - it is recommended that these come from unrefined sources with a lower glycemic index
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Related Articles Betacarotene (vitamins) Bioflavonoids (vitamins) Blood pressure (glossary) Cholesterol (glossary) Constipation (health conditions) Fibre explained (article) Folic acid (vitamins) Fruit (food values) High blood pressure (health condtions) Iron (minerals) Magnesium (minerals) Phytochemicals (article) Potassium (minerals) Vitamin A (vitamins) Vitamin C (vitamins)
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Zinc (minerals)
REFERENCES
M yP yramid.gov web s ite - this is the offic ial food group pyramid devis ed by the U SA D epartment of A gric ulture N utrition A us tralia - has produc ed food pyramids for both meat eaters and vegetarians Better H ealth - a guide to the food groups by the V ic torian G overnment
NOTE: M ega dos es of vitamins , minerals or other nutrients c annot c ure illnes s es and in fac t c an be very dangerous and produc e toxic s ide effec ts and interfere with medic ine you are taking. A lways ens ure you c ons ult your doc tor before taking any type of minerals s upplement. Disclaimer: T his guide is not intended to be us ed for diagnos tic or pres c riptive purpos es . For any treatment or diagnos is of illnes s , pleas e s ee your doc tor.
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