Professional Documents
Culture Documents
garlic aioli 10.99 Double Order 16.99 Delicate blend of cream cheese, Old Bay and backfin crab. Topped with crispy potatoes. Served with toast rounds and crackers 9.99 Potato wedges with cheddar cheese, smoked bacon and scallions, served with a side of sour cream 6.99 With Chicken add 3.99 A soft pretzel topped with our homemade crab dip and smothered with cheddar cheese 9.99 Imported cheese wedge dipped in stout batter, served with raspberry sauce, fresh baguette and fruit garnish 7 .99
Smoked Salmon
Fried Calamari
Fresh calamari lightly battered and flash fried to perfection. Served with Marinara and an Asian dipping sauce 8.99
Sesame Tuna
Fresh pan seared tuna topped with sesame seeds. Served with an Asian slaw and finished with a sesame ginger dressing 11.99 House breaded and deep fried, served with choice of spicy wing, BBQ or honey mustard sauce on the side. Garnished with celery and carrot sticks 8.99 Extra sauce 50 each
Chicken Tenders
Galway Mussels
One pound of sauted Prince Edward Island Mussels, served in a lemon butter sauce 8.99
Chicken Quesadilla
Grilled chicken with sauted onions, tomatoes, green peppers, cheddar and pepper jack cheeses. Served with salsa, sour cream and guacamole 9.99
Blarney Springrolls
Corned beef, cabbage, and champ in a delicate wrap. Served with spicy mustard and sweet chili sauce 8.49 Onions coated in a rich Guinness batter served with a creamy horseradish sauce 6.99
Tuna Tacos
Three tacos stuffed with sushi grade Ahi tuna, guacamole, and a chipotle aioli. Served in wonton tortillas 11.99
Irish Onion
Served by the bowl with warm brown bread Maryland Crab Daily Soup Selection
Delicious homemade recipe loaded with vegetables and crab 5.99 Ask your server for todays selection Priced Daily
Rich beef and sweet onion broth slow cooked, finished with melted sharp cheddar and topped with crispy onions 5.99
Steak Salad
Mixed greens with artichoke hearts, black olives and tomatoes. Topped with a grilled flat iron steak, crispy fried onions and mustard seed vinaigrette 13.99
Chopped Salad
Crisp Iceberg lettuce with cucumber, tomato, red onion and mushroom with a mustard seed vinaigrette 7 .99
Wedge of Iceberg
Fresh lettuce covered with diced tomato, bacon bits, lumps of crab, diced scallions and Bleu Cheese dressing 9.99
Caesar Salad
Fresh romaine tossed in our Caesar dressing, garlic croutons and Parmesan cheese 6.99
Strawberry Salad
Strawberries, granola, craisins and crumbled blue cheese served over mesclun greens. Topped with a yogurt vinaigrette 9.99
Dressings: Thousand Island, Ranch, Bleu Cheese, Creamy Caesar, Oil & Balsamic Vinegar, Mustard Seed, Honey Mustard, Creamy Italian, Balsamic Vinaigrette, Greek Dressing, Red Wine and Raspberry Vinaigrette (fat free)
An Poitn Stil Specialties
An Poitn Stil prefers Cash, Visa, Mastercard and Discover. No personal checks please. We reserve the right to add 18% gratuity to parties over 8 or those requesting separate checks.
Give a little taste of Ireland to someone special. Ask about our great gift certificates.
Sandwiches and Grillers are served with homemade potato chips, french onion dip and a dill pickle spear. Sandwiches served on your choice of White, Whole Wheat, Marble Rye, French Bread or Kaiser Roll. On Fresh Baked Croissant or Gluten Free Roll add 1.00 Add your choice of handcut fries, cole slaw or colcannon for an additional 1.00, sweet potato fries for 1.75, or side house salad or side Caesar for 1.99
Reuben
House cooked corned beef, sauerkraut, swiss cheese and Thousand Island dressing, grilled on marble rye 8.99
Three mini duck burgers topped with a chipotle barbeque sauce and served on brioche slider rolls. Served with sweet potato fries 10.99
Bookmaker Sandwich
Garlic buttered bread piled high with sliced roast beef, topped with carmelized onions and served with a side of horseradish sauce 8.99
Shrimp Salad
Gulf shrimp in a delicate sauce seasoned with Old Bay, served on a fresh baked croissant 10.99
Ballybryan Sandwich
Turkey breast, avocado, sprouts, smoked provolone, lettuce and tomato served on a fresh ciabatta roll 7 .99
Crab Cake
5oz. Maryland style jumbo lump, broiled and served with your choice of crackers or a potato kaiser MARKET PRICE
Steak Sandwich
Knife & Fork sandwich! Flat iron served open-face on garlic bread with sauted mushrooms and swiss cheese 12.99
Powerhouse Panini
Fresh mozzarella, spinach, tomato, alfalfa sprouts, and a basil aioli. Served on a ciabatta roll 8.99
Reuben Dog
All beef hot dog topped with corned beef, sauerkraut, Thousand Island and Swiss cheese. Served on a pretzel roll 8.99
Salmon B.L.T
Fresh salmon filet grilled to perfection and topped with smoked apple wood bacon, lettuce, and tomatoes. Served on a ciabatta roll 11.99
Turkey Club
A triple decker! Smoked turkey breast, crispy bacon, cheese, lettuce and tomato on toast 7 .99
Vegetarian
Fresh spinach, tomatoes, portabella mushrooms, green peppers, broccoli and onions. Topped with fresh mozzarella and Truffle Oil 10.99
Steak Flatbread
Thinly sliced prime rib, grilled onions, mushrooms and cheese finished with horseradish sauce 11.99
Greek
Fresh tomatoes, spinach, olives and feta cheese. Drizzled with Greek dressing 9.99
Stil Burger
8oz. of hand patted lean Angus beef, grilled to order, on a potato kaiser 7 .99
Grilled Angus burger topped with homemade BBQ sauce, caramelized onions, smoked apple wood bacon, smoked mozzarella and cheddar cheese 9.99
Lamb Burger
Fresh ground lamb mixed with feta and green olives topped with a tzatziki yogurt sauce. Served on a ciabatta roll 12.99
Chicken Breast
Smokehouse Chicken
Grilled breast topped with smoked bacon, smoked gouda cheese, crispy onions and honey mustard dressing 9.99
Served with warm brown bread. Add a side house salad or side Caesar for 1.99
Irish Stew
Braised lamb with onions, carrots and potatoes in a stout stock, served in a bread bowl 14.99
Try a pint of Guinness or the Mirassou Pinot Noir
Gaelic Steak
Fresh hand cut filet mignon, pan seared, topped with onions, mushrooms and Irish whiskey sauce, served over colcannon 23.99
The Still recommends Cellar 8 Cabernet Sauvignon
All entres served with warm brown bread. Add a side house salad or side Caesar for 1.99
MARKET PRICE
NY Strip Steak
8oz. hand cut strip. Served with champ and vegetable du jour 17 .99
The Still recommends Cellar 8 Cabernet Sauvignon
Slow cooked pork loin stuffed with cranberry chutney and topped with a sweet brandy sauce. Served with a potato medley and vegetable du jour 16.99
The Still recommends Apothic Red Blend
Black pepper encrusted venison with toasted pine nuts, dried apricots and dried cherries. Drizzled with a black raspberry demi-glace and served with champ and vegetable du jour 21.99
The Still recommends Mirassou Pinot Noir
Venison Au Poivre
8 oz. grilled sirloin topped with melted blue cheese and a balsamic reduction. Served with champ and vegetable du jour 19.99
The Still recommends Penfolds Shiraz/Cab Blend
Crab Cakes
Twin 5oz. Maryland style jumbo lump cakes, broiled and served with champ and vegetable du jour MARKET PRICE
single crab cake entree is available
The Still recommends Cypress Chardonnay
Seared rockfish, with a crab crust and topped with a white wine lemon butter sauce. Served with a potato medley and vegetable du jour 21.99
The Still recommends Boordy Reisling
Six sauted shrimp cooked in a Cajun Grandmarnier sauce. Served over cheese grits and sauteed spinach 17 .99
The Still recommends Colores Del Sol Malbec
Housemade Meatloaf
Generous portion of homemade meatloaf served with portabella mushroom gravy. Served with champ and vegetable du jour 13.99
The Still recommends Greystone Cellars Merlot
Seared salmon drizzled with a sweet chili sauce. Served with a potato medley and vegetable du jour 17 .99
The Still recommends Matua Pinot Noir
Norwegian Salmon
2.99 each
Handcut Fries Baked Potato Braised Cabbage Vegetable Du Jour Cole Slaw Steamed Broccoli Sweet Potato Fries Champ (green onion mashed potatoes) Colcannon (Irish mashed potatoes and cabbage)
Glass Bottle
Red Wines
Glass Bottle
White Zinfandel Beringer, California .............................. 5.50 ...... 21.00 Sauvignon Blanc Hess Select, California ........................ 6.50 ...... 25.00 Ferrari Carano, California ................................30.00 Reisling Schmittsohne, Blue BTL Reisling, Germany .............. 5.75 ...... 22.00 Boordy, Maryland .................................. 6.25........24.00 Moscato Zonin Moscato, Italy..............................5.50........21.00 Pinot Grigio Mezzacorona, Italy ................................ 5.25 ...... 20.00 Ecco Domani, Italy ................................ 6.25 ...... 24.00 Chardonnay Beringer Stone Cellars, CA................ 4.95 ...... 19.00 Cypress by J. Lohr, CA............................ 5.25 .... 20.00 William Hill Sonoma Coast, CA...... 6.25........24.00 Kendall-Jackson, California.............. 7.75 ...... 30.00 Sonoma-Cutrer Russian River, CA. .......... 9.75.......... 38.00 Champagne & Sparkling Wines Frexinet Cordon Negro Brut, Spain ...... 6.50 split Korbel Brut, California...................................... 30.00
Pinot Noir Mirassou, California.............................. 6.50 ...... 25.00 Matua, New Zealand ..............................7.00........27.00 Zinfandel Ravenswood, California........................ 6.75 ...... 26.00 Merlot Beringer Stone Cellars, CA................ 4.95 ...... 19.00 Greystone Cellars, CA.......................... 6.50........25.00 Chatteau St. Jean, CA............................................ 28.00 Cabernet Sauvignon Beringer Stone Cellars, CA................ 4.95 ...... 19.00 Cellar 8, California........................................ 6.50 ........ 25.00 Liberty School, California ............................ 7.50 ..........29.00 Shiraz Lindemans Bin 50, Australia.............. 5.50 ...... 21.00 Malbec Colores Del Sol, Argentina .............. 6.50 ...... 25.00 Don Miquel Gaston, Argentina ........................28.00 Other Reds Apothic Red Blend ..................................7.00 ...... 27.00 Penfolds Shiraz/Cab, Australia........ 6.50 .... 25.00
Drafts
Guinness Stout Boddingtons Loose Cannon IPA Harp Lager Angry Orchard Murphys Stout Murphys Irish Amber Killians Red Miller Light Smithwicks
We stock a full selection of drafts, bottled beers and all alcoholic beverages. Please ask your server for your favorite.
Mocha Coffee
Fresh brewed coffee, Baileys Irish Cream and Crme De Cocoa. Topped with fresh whipped cream and chocolate sprinkles 6.50
Let our servers tempt you with our delicious selections Stils Irish Cream Cheesecake 5.99 Housemade Bread Pudding With bourbon sauce 4.99 Three Scoops of Ice Cream Vanilla, chocolate or strawberry 3.99 With hot fudge add 75 Chocolate Lava Cake
Warm chocolate cake oozing with a rich chocolate sauce. Topped with whipped cream and a scoop of vanilla ice cream 6.99
5.99