equator

COMBINATION OVENS

EQUATOR the new generation of combination ovens

Since 2007, with the ITW group at the head of 840 facilities in 57 countries Bonnet has benefitted from its research and development capacity and its industrial know how

SIMPLICITY

RELIABILITY

COOKING QUALITY

For almost 100 years Bonnet has been known for its savoir-faire in Grande Cuisine both in France and Internationally. Such expertise in cooking allows us to introduce performance innovations, to respond to our clients requirements and anticipate their needs. Bonnet has almost 30 years experience in the field of combination ovens and already has 3 generations of EQUATOR ovens constructed in France.

11 MODELS AVAILABLE TO RESPOND TO ALL YOUR NEEDS

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EQUATOR , an injection oven simple and reliable

Simple to use : an electromechanical control panel incorporating all the essential functions

RELIABILITY
Selection of cooking mode or cleaning Production of steam by injection, a well proven technology Adjust the temperature

An oven designed from the very start to reduce wear and improve its long term strength and reliability

SIMPLICITY

Protecting accessories Removable core probe means it is protected from damage (optional)

Adjust time / Core probe Adjust the ventilation speed

Resistance to mechanical tests : 211,000 door openings corresponding to 13 years use without a breakage Automatically displays the NUMBER OF HOURS UNTIL A SERVICE IS DUE when switched on Precision assembly and long term reliability ensured by laser cutting and welding

Activation of the vent

Ready to use FAST Easier to read ELECTROMECHANICAL CONTROL PANEL MANUAL INPUT SELECTION COOKING SETTINGS VISIBLE AT A GLANCE Cooking mode, internal temperature, remaining time or core temperature, vent open/closed, ventilation speed VENTILATED technical compartment Regulated temperature

EQUATOR, cooking quality

An injected oven equipped with CoreControl and AirControl technologies to guarantee the expected results

Uniform

& consistent
The CoreControl IS ONE OF THE EXCLUSIVE FEATURES of the Equator oven that allows such accuracy of temperature

Temperature precision Takes account of the load in the oven cavity and automatically adjusts the power to suit Adapted ambient humidity Automatically adjusts the steam to suit the product Rapid cooling Of the oven cavity to switch from a colouring mode to a low temperature cooking mode even during service

The exclusive AirControl function guarantees consistent

and even browning of your dishes

6 cooking modes are available Low temperature steam (30C to 97C) Saturated steam (98C) High temperature steam (99C to 105C) Convection (0C to 250C) Combination (30C to 250C) Regeneration TC loading
IMMEDIATE DETECTION OF THE DROP in TC

TC > 4C TC required TC < 4C

Delayed detection of the drop Angle of TC increase Regulation EQUATOR when fully loaded Standard combination oven regulation when fully loaded Time

1 holding temperature mode Oven semi static to avoid the product drying out 1 cooling mode Drop from 220C to 80C in less than 5 minutes with the door closed

3 ventilation fans on 20 level ovens To ensure ideal browning, a product that is crisp whilst remaining moist inside the EQUATOR oven is fitted with auto-reverse fans, the air dry function with variable ventilation speed

EQUATOR, simple to maintain, ecological and economical

Introduced into a global market that respects the environment, EQUATOR was designed to consume less water and energy for effective and reassuring cleaning

ECONOMICAL

& ECOLOGICAL
WATER ECO DESIGN During construction, the laser welding eliminates the need to polish with all its negative effects not least the unpleasantness of the task and dust projection to atmosphere. A new form of insulation is used in line with the CE directive on fibres which is easier to work with. detergent Free choice of detergent products, equator oven works with all standard detergents. The new cleaning system FulL Cleaning System uses up to 50% less water than a standard high efficiency oven.

Maintenance facilitated by the system of injection No boiler to descale! Semi automatic cleaning programme Oven cavity temperature setting and integral rinse Optimised cleaning temperature Cycle duration reduced to 33 minutes Keep your hands on your oven even when it is cleaning! The cleaning cycle can be interrupted at any time

RECYCLING Recyclable materials used (metal, plastics, packaging wood, new lead free electronic circuit boards) comprise over 95% of the total mass of these products.

ELECTRICITY The new technologies that have been developed make equator ovens up to 15 % more economical than standardhigh efficiency ovens.

With Equator, reduce your water consumption

CARBON FOOTPRINT With identical results and performances, the consumption of gas has reduced by between 5 and 9 % depending on the model and the discharge of exhaust are 140 times less than the level allowed by European norms. Noise levels have also been cut 3 fold.

Cleaning cycle WATER CONSUMPTION (IN LITERS) Number of levels Water consumption 6 lev. 1/1 18 10 lev. 1/1 19 10 lev. 2/1 20 20 lev. 1/1 20 20 lev. 2/1 23

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EQUATOR, technical table

X....standard ....not available .....optional

MODEL 6L 1/1 ELEC. 15 KG 9 KG 24 KG 25 KG 50 - 80 P 12 P 10 P 60 P 96 P 83 898 920 861 1482 1594 105 898 920 861 1482 1594 112 1069 920 861 1482 1765 125 1069 920 861 1482 1765 132 83 67 67 67 1069 920 1187 1808 1765 140 67 1069 920 1187 1808 1765 147 83 1825 920 901 1482 ----190 15 KG 9 KG 24 KG 25 KG 50 - 80 P 12 P 10 P 60 P 96 P 25 - 30 KG 15 KG 40 KG 40-48 KG 62 - 100 P 20 P 17 P 100 P 160 P 25 - 30 KG 15 KG 40 KG 40-48 KG 62 - 100 P 20 P 17 P 100 P 160 P 50 - 60 KG 30 KG 80 KG 80-96 KG 124 - 200 P 40 P 36 P 200P 320 P 50 - 60 KG 30 KG 80 KG 80-96 KG 124 - 200 P 40 P 36 P 200 P 320 P 30 KG 18 KG 48 KG 50 KG 100 - 160 P 24 P 20 P 120 P 192 P 6L 1/1 GAS. 10L 1/1 ELEC. 10L 1/1 GAS. 10L 2/1 ELEC. 10L 2/1 GAS. 2 x 6L 1/1 ELEC.

E601E

E6O1G

E101E

E101G

E102E

E102G

E661E

E610E 6L/10L 1/1 ELEC. 45-45KG 24 kg 64 kg 65-73 kg 112-180 P 32 P 27 P 160 P 256 P 83/67 1995 920 901 1482 ----210

E201E 20L 1/1 ELEC. 50 - 60 KG 30 KG 80 KG 80-96 KG 124 - 200 P 40 P 36 P 200 P 320 P 65 1946 990 879 1562 ----230

E201G 20L 1/1 GAS. 50 - 60 KG 30 KG 80 KG 80-96 KG 124 - 200 P 40 P 36 P 200 P 320 P 65 1946 990 879 1562 ----360

E202E 20L 2/1 ELEC. 100 - 120 KG 60 KG 160 KG 150-170 KG 248 - 400 P 80 P 72 P 400 P 640 P 65 1946 990 1204 1888 ----260

Number of levels Energy Culinary Capacity Broccolis Rice Potatoes Roast veal Leg of rabbit 1Kg Chicken 1,6 Kg Chicken Croissants Chocolatine Technical characteristics Space between levels (mm) External dimensions Height (mm) Width (mm) Depth (mm) Maximum clearance door open (mm) Oven height on Bonnet stand (mm) Net weight (kg)

Power (KW) 400/50/3/N+E 230/50/3+E 230/50/1+E 9,3 9,3 3,3 23 Power Gas (KW)

15,3 15,3 -

24,3 24,3 3,3 23 3,3 23

18,6 18,6 -

25,1 25,1

27,7 27,7 0,7 45,5

54,7 54,7

Cold water connection (max 20C) Max hardness : TH dH Clarke Resistivity : Minimal (microSiemens/cm) Electromechanical control panel Core Control : Precise cooking Air Control : Air flux control Steam production by water injection Steam mode 30 - 105C Convection mode 0 - 250C Combination mode 30 - 250C Drying mode Rapid cooling of the oven cavity Automatic humidity control Ventilation speed adjustable Auto reverse ventilation GN1/1 ovenware loaded widthways Electronic temperature control Electronic timer with digital display Regeneration possible Athermic double glazed cool door Non return valve Clip in facia seal Opening inner door glass Condensation recovery channel Blown air burner Integral condenser Halogen cavity lighting Easy access Power on indicator light Temperature reached indicator light Technical access from the front Automatic rinse Semi automatic cleaning programme 3 ventilation fans 20 level trolley 65mm spacing Integral core probe socket Core probe Vacuum core probe Banqueting trolley Handed door Universal sequencer connection kit Independent spray hose kit Energy saver kit HACCP recording outlet kit 11

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equator

HORIS S.A.S. 17, rue des Frres Lumire - Z.I. Mitry Compans F - 77292 MITRY-MORY Cedex Tel. : +33(0)1.64.67.61.55 - Fax : +33(0)1.60.93.70.47 E-mail : contact@bonnet-international.com www.bonnet-international.com

For disposal of this professional electric equipment at the end of its life cycle contact : RECYSTEM-PRO 33(0) 825 800 600 or synegdeee@recystempro.com or the MANUFACTURER
Dcret 2005-829 20.07.2005 MKT-1 CV March 2011

Photo credits : Bonnet and Fotolia. Bonnet reserves the right to modify or improve its products. Non contractual document