Appetizer

Polenta Concia Cornmeal layered w/italian sausage,mushroom,tomato sauce & fontina cheese…. $8.95

Piccolo Fritto Lightly fried calamari,eggplant,zucchine w/side of marinara-pesto sauce…………… $9.95

Timballo Eggplant, zucchini and buffalo mozzarella cake……………………………………………..

$8.95

Cozze Steamed mussels with garlic, oil, parsley and diced tomatoes………………………….. $9.95
Dinner……………………………$14.95
Carpaccio Thin sliced of beef tenderloin with arugola,parmesan,mushroom and artichoke $11.95

TunaCarpaccio Fresh Ahi-Tuna thin sliced served w/Florida orange mousse………………………….$12.95

Dinner……………………………$16.95
Antipasto Chef's selection of italian cold cuts and tapas……………………………………… $10.95

Salads & Soups

Cesarina Classic Cesar Salad w/homemade dressing & croutons…………………………………..$7.95

Caprese Fresh tomato, buffalo mozzarella & extra virgin olive oil…………………………………
$10.95

Insalata Mista Mix green, tomato, mushroom, onions & baby corn w/italian dressing…………….. $6.95

Minestrone Cup of traditional vegetable soup…………………………………………………………………

$6.95

Pasta e Fagioli Cup of bean soup with pasta……………………………………………………………………….

$6.95

Entrees (pasta)
Ravioli Fresh homemade ravioli, Chef's selection - ask about today's flavor…………………. $17.95

Lasagne Layered pasta w/meat sauce, béchamel cream & parmesan cheese…………………. $15.95

Fra Diavola Giant Shrimp sautéed w/tomato - red pepper sauce over Tagliolini "pasta"………… $19.95

GnocchiDivino Homemade potato dumpling in a fusion of Italian cheeses…………………………….$16.95

Pappardelle Homemade pasta complimented by tender beef, sautéed in red wine sauce……….. $16.95

Ling. Mare Linguine pasta sautéed w/clams sauce, diced tomato and garlic…………………….
……………$17.95

Fett. Salmone Pasta sautéed with Salmon in a light creamy tomato sauce ………………….. $16.95
 Fish
Salmone Belvedere Salmon fillet sautéed in lemon, parsley, garlic, giant capers sauce…………. $22.95

Sogliola di Mare Filet of sole,egg-battered, pan-roasted, served w/veggies & lemon sauce $24.95

Branzino Chilean Sea Bass baked in parchment paper with fresh tomato,olives,
pine nuts, garlic and olive oil …………………………………………… $26.95

Meat
Pollo Rollatina Chicken breast rolled w/ham, fontina cheese and spinach, with potatoes. $18.95

Veal Piccata Scaloppine in a lemon, capers and white wine sauce w/vegetables……….. $20.95

Brasato Divino Braised beef complimented by vegetable & red wine sauce w/potatoes… $19.95

Bistecca Pepe Verde 16 oz. Hereford Rib eye sautéed with green peppercorn, brandy
and demiglace served with potatoes………………………………………………. $25.95

Veal Milanese Tender breaded veal, topped with arugula and fresh tomatoes…………… $21.95

Agnello Divino Rack of Lamb sautéed w/demi glace sauce served over potatoes…………. $27.95

Anatra di Lago 8 oz. Roasted breast of duck w/italian balsamic vinegar sauce
served with mashed potatoes………………………………………………………….. $24.95

Side Dishes served with Entrée only

Linguine Garlic & Oil…………………………………………………………………………
$6.95

Vegetables, Mashed Potatoes……………………………………………………………………

$5.95

Linguine Marinara ……………………………………………………………………………

$6.95

Garlic Spinach ……………………………………………………………….. $5.95