APPETIZERS

TEMPURA GREEN BEANS

JACK DANIELS STEAK FILLETS

GRILLED CHICKEN AND

BRUSCHETTA FLAT BREAD

COCONUT SHRIMP

Topped with melted gorgonzola cheese and

balsamic reduction. 9

With basil pesto, feta cheese and balsamic

reduction. 10

CRAB AND SHRIMP CAKES

With Cajun hollandaise sauce. 12

SMOKED CHICKEN QUESADILLAS

With sour cream, guacamole and
fresh made salsa. 12

MULLiGANS NACHOS

Your choice of chicken or beef. 11

New York steak fillets on toasted baguette with

Jack Daniels cream sauce. 12
With sweet plum sauce. 10

GENES FAMOUS WINGS

Your choice of buffalo style, garlic parmesan or

sweet Hoisin. 10

FRIED RAVIOLIS

With zesty marinara and pesto dipping sauces. 8

BUILD YOUR OWN

APPETIZER SAMPLER (Choose 3 items)
Chicken Strips, Huckleberry Ribs, Coconut
Shrimp, Wings and Fried Raviolis. 16

Mulligans salads
Mulligans soup & salad bar

Enjoy our famous salad bar, with a wide

selection of salads and an endless amount of
toppings. Complimented by our seasonal house
soup, soup de jour and warm rolls. 11
Add to any entre. 3.50

CAESAR SALAD

Crisp romaine lettuce, crunchy garlic

croutons and our house Caesar dressing
tossed with parmesan. 10
Add chicken. 11 Add salmon. 13

COUGAR SALAD

Mixed greens with sliced apples, candied

walnuts, dried cranberries and blue cheese
crumbles, topped with grilled chicken and
served with raspberry vinaigrette. 11

cajun shrimp COBB SALAD

Mixed greens topped with Cajun prawns, diced

tomatoes, green onions, black olives, avocado,
blue cheese crumbles, egg and croutons.
Served with house made Louie dressing. 11

CASHEW CHICKEN SALAD

Crispy tempura chicken served atop shredded

lettuce and cabbage with carrots and cashews
in sweet sesame dressing. Topped with Crispy
Asian noodles. 10

FIESTA SALAD

Seasoned chicken or beef, atop shredded

lettuce, mixed cheese, diced tomatoes, sliced
olives, green onions, sour cream, guacamole
and house made salsa. 10

Specialties and Homestyle favorites

CHICKEN FRIED STEAK

Our famous chicken fried steak served with

garlic mashed potatoes, creamy gravy and
seasonal fresh vegetables. 13

MILE HIGH MEATLOAF

House made and piled high on grilled egg bread

with garlic-mashed potatoes, rich brown gravy
and topped with crispy onion straws. 10

PORK SCHNITZEL

Two tender pork cutlets topped with a lemon

caper butter sauce, served with your choice
of garlic-mashed potatoes, rice pilaf or Idaho
baked potato and seasonal fresh vegetables. 13

CHICKEN FRIED CHICKEN

Tender pressed all white meat chicken, hand

breaded in our Panko breading. Served with
garlic-mashed potatoes topped with creamy
chicken gravy and seasonal fresh vegetables. 13

MULLIGANS ramen bowl

Tender ramen noodles in a hot savory Asian

broth with an array of spring vegetables. 9
Add grilled chicken. 10

FISH AND CHIPS

Fresh cod dipped in our house batter and

served with fries, coleslaw and our house
made tartar sauce. 11

BABY BACK RIBS

Slow smoked, tender baby back ribs, smothered

in your choice of Chef Tillmans Huckleberry or
Jack Daniels BBQ sauce, served with jalapeno
macaroni & cheese and fresh vegetables.
Half rack. 14
Full rack. 19

OVEN ROASTED TURKEY

Served with garlic-mashed potatoes, sage

stuffing, rich turkey gravy, whole cranberry
sauce and seasonal fresh vegetables. 10

LIVER AND ONIONS

Grilled beef liver with sweet grilled onions and

crisp bacon. Served with your choice of garlicmashed potatoes, Idaho baked potato or rice
pilaf and seasonal fresh vegetables. 10

CHICKEN COEUR DALENE

Roulade style chicken breast stuffed with

spinach, onions, mushrooms, bacon, garlic and
Boursin cheese. Oven baked and served atop an
herbed cream sauce. 17

CHICKEN AND BISCUITS

A classic dish with tender chicken breast

mushrooms, pearl onions, green peas and
carrots in a creamy chicken gravy with
buttermilk biscuits and garlic-mashed
potatoes. 12

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may greatly
increase your risk of foodborne illness, especially if you have certain medical conditions.

Burgers, sandwiches and wraps

Served with choice of fresh fruit, fries or chips.

PRIME DIP

CHICKEN CLUB WRAP

GENES PULLED PORK

THE GREEK

Thinly sliced prime rib with melted horseradish

cheddar cheese, piled high on a grilled hoagie
roll, served with au jus. 13
Tender pulled pork simmered in Genes famous BBQ
sauce, topped with melted pepper jack and crispy
onion straws, served on a grilled hoagie roll. 11

MULLIGANS Panini

Grilled Cajun chicken breast with roasted onions,

peppers and tomatoes with melted mozzarella
cheese on pressed focaccia bread with pesto
Caesar spread. Make it vegetarian with roasted
vegetables and Italian herbs with balsamic glaze
and melted pepper jack cheese. 10

GRILLED REUBEN

Slow cooked corned beef, piled high on grilled

swirl rye with melted Swiss, tangy sauerkraut
and a zesty Russian dressing. 11

HUCKLEBERRY CHICKEN SANDWICH

Golden fried chicken breast topped with a
huckleberry-jalapeno jam and a sweet cream
cheese spread, served on a toasted bun with crisp
lettuce, fresh tomato and sliced red onion. 11

NEW YORK STEAK SANDWICH

Charbroiled New York steak served atop a

grilled hoagie roll with crisp Caesar salad, fresh
tomatoes and sliced avocado. 14

HAWAIIN CHICKEN WRAP

Grilled chicken, peppers, fresh mango, avocado

and shredded cabbage, rolled up in a spinach wrap
with coconut rice and mango vinaigrette. 11

Crispy fried chicken tenders, green onions, diced

tomatoes, bacon and mixed cheese, tossed with
crisp lettuce and avocado ranch dressing. 11
Traditional Gyro meat tossed with sauted
onions, crisp romaine lettuce, fresh cucumbers,
diced tomatoes, feta cheese and Tzatziki sauce
wrapped in grilled pita bread. 10

fish tacos

Crispy fried cod with cilantro-jalapeno

slaw, black bean-corn relish and finished
with lime vinaigrette. 11

MULLIGANS BURGER

A charbroiled thick and Juicy burger patty

served on a grilled bun with all the trimmings
and our special burger sauce. Topped with your
choice of melted cheese. 10

MUSHROOM GORGONZOLA BURGER

Topped with sauted onions, mushrooms and
melted gorgonzola cheese. 11

ALL-AMERICAN BURGER

Topped with shaved ham, apple wood smoked

bacon, grilled onions and American cheese. 11

WILD BILL BURGER

Topped with melted pepper jack cheese, crisp onion

straws and our tangy Jack Daniels BBQ sauce. 11

DELI SANDWICH WITH SOUP

Choice of turkey, ham or roast beef, cheese

and bread. 8

Pasta, steaks & seafood

CHICKEN PARMESAN

Tender pressed chicken breast coated in

parmesan and fresh basil, with a light tomato
basil cream sauce over angel hair pasta. Served
with garlic toast. 15

OVEN BAKED PENNE PASTA

Diced chicken breast baked with penne pasta,

broccoli, mushrooms and sun-dried tomatoes
in a garlic cream sauce. Topped with parmesan
cheese and served with garlic toast. 15

SEAFOOD MAC & CHEESE

Salmon, shrimp, scallops and cod simmered

with garlic and white wine, finished with penne
pasta, cream and a blend of four cheeses and
baked with a crispy parmesan crust. Served
with garlic toast. 17

CAJUN SHRIMP CAPELLINI

Sauted jumbo prawns with oven roasted peppers,

onions and mushrooms, minced garlic, white wine
and Cajun seasoning with a touch of cream over
angel hair pasta. Served with garlic toast. 15

SHRIMP PLATTER

Golden fried butterfly shrimp served with zesty

cocktail sauce and your choice of garlic-mashed
potatoes, Idaho baked potato or rice pilaf. 14

PAN-FRIED IDAHO TROUT

Pan-fried trout with a lemon-caper butter

sauce, served with rice pilaf and seasonal
fresh vegetables. 17

SALMON YOUR WAY

Fresh salmon prepared just the way you like it.

Choose from herb crusted, poached, blackened
or teriyaki ginger. Served with your choice of
rice pilaf, garlic-mashed potatoes or Idaho
baked potato. 16

parmesan CRUSTED COD LOIN

Hand breaded cod loin with a crispy parmesan

crust topped with saffron-basil pesto. Served
with garlic-mashed potatoes and seasonal
fresh vegetables. 15

8oz TOP SIRLOIN

Chargrilled sirloin steak cooked to your

specification, topped with a crispy onion ring and
our house steak butter. Served with your choice
of garlic-mashed potatoes, Idaho baked potato or
rice pilaf and seasonal fresh vegetables. 17

JACK DANIELS STEAK

Marinated sirloin steak, topped with roasted

peppers, onions and sauted mushrooms in
our Jack Daniel cream sauce, served on a
toasted baguette. Served with your choice of
garlic-mashed potatoes, Idaho baked potato or
rice pilaf and seasonal fresh vegetables. 19

12oz RIB-EYE

A classic steak house cut rib-eye, chargrilled

to your specification. Topped with steak butter
and served with your choice of garlic-mashed
potatoes, Idaho baked potato or rice pilaf and
seasonal fresh vegetables. 21

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may greatly
increase your risk of food borne illness, especially if you have certain medical conditions.