BIO DATA OF THE STUDENT

Name

Simranpreet kaur

Class

MS.c(N)1st year

Topic

Anemia

Language

Punjabi

Method of Teaching

Lecture cum discussion

Duration

15 20 min

Place

Hospital

Date

23/4/2014

Name of supervisor

miss. Chatna madam

Group

People

Previous knowledge :- To check previous knowledge of the people

General Objectives :- To give proper knowledge to the people regarding Anemia and the end of teaching the group will be know about the
prevention of Anemia

Specific Objectives:- At the end of teaching the group is able to explain the definition, causes, sign and symptoms, prevention and
management of anemia.

Define the anemia

List causes of anemia
Identify the sign and symptoms of anemia
Discussion the effects of anemia
Explain about the prevention of anemia

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OBJECTIVES
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TIME

CONTENT MATTER

To make rapport
with the people

min

Self Introduction:- My self Lecture cum

Introduction the
topic with group

min

To assess the
previous knowledge
of group

simranpreet kaur student of

MS.c (N)1st from MHR DAV
institute of nursing Jalandhar.

discussion

Introduction of the topic

Lecture cum
discussion

Today I will discuss about the

prevevention of Anemia
Its definition, causes , clinical
manifestation, effects of
Anemia.

min

TEACHING
LEARNING
ACTIVITY

Previous knowledge
Do you have any idea about the
prevention of Anemia

Lecture cum
discussion

A.V. AIDS

EVALUATION

SR SPECIFIC
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OBJECTIVE
N
S
O

TIM
E

CONTENT MATTER

TEACHING
LEARNING
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A.V. AIDS

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To introduce
about the define
of hypertension

2 min

DEFINITION :-

Lecture cum
discussion

Verbally

What
is
definition
anemia?

Flash carts

What are the cause

of anemia ?

It is a decrease in number of red blood

cells (RBCs) or less than the normal
quantity of hemoglobin in the blood.
[ Anemia may also be diagnosed where
there is decreased oxygen-binding
ability of each hemoglobin molecule
due to deformity or lack in numerical
development as in some other types of
hemoglobin deficiency.

the
of

CAUSE
5

To describe the
cause of anemia

2 min

1. The most common cause is

chronic blood loss ( GI Lecture cum
bleeding, excessive menstrual discussion
bleeding,
hook
worm
infestation ), but

SR SPECIFIC
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OBJECTIVES
NO

TIME

CONTENT MATTER

anemia may also be

caused by insufficient
intake of iron , iron
malabsorption, increase
re-quirements.
2. Decrease hemoglobin
may result in insufficient
oxygen delivery to body
tissues.
3. Iron deficiency anemia,
the most common type
of anemia, is found in
10% to 30% of all adults
I the united states. It is a
major health problem in
a developing countries.
4. Symptoms
generally
develop
when
hemoglobin has fallen to
less than 11g/100ml.

TEACHING
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ACTIVITY

A.V. AIDS

EVALUATION

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CONTENT MATTER

TEACHING
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A.V. AIDS

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2 min

CLINICAL
MENIFESTATION
Headache
Dizziness
Fatigue
Tinnitus
Palpitation
Dyspnea on exertion
Pallor of skin and

Lecture cum
discussion

chart

Explain the clinical

manifestation of the
anemia ?

Explain the clinical

manifestation of the
anemia

mucous membranes
Smooth, score tongue;
cheilosis ( lesion at
corners of mouth )
Koilonychia (spoon
shaped fingernails )
Pica

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CONTENT MATTER

Explain the
complication of the
anemia

2 min

COMPLICATION

Explain the
prevention of anemia

3 min

PREVENTION

TEACHING
LEARNING
ACTIVITY

Lecture cum
1. Severe compromise of discussion
the oxygen - carrying
capacity of the blood
may
predispose
to
ischemic
organ
damage,sach
as
myocardial infraction or
cerebrovascular
accident.
2. Anaphylaxis
to
parenteral iron therapy.

Many types of anemia can't be

prevented. However, you can
help avoid iron deficiency
anemia and vitamin deficiency
anemias by choosing a diet that
includes a variety of vitamins
and nutrients, including:

Lecture cum
discussion

A.V. AIDS

EVALUATION

What are the

complication of
anemia ?

What are the

prevention of
anemia ?

SR SPECIFIC
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OBJECTIVES
NO

TIME

CONTENT MATTER

Iron. Iron-rich foods

include beef and other
meats, beans, lentils,
iron-fortified cereals,
dark green leafy
vegetables, and dried
fruit.

Folate. This nutrient,

and its synthetic form
folic acid, can be found
in citrus fruits and
juices, bananas, dark
green leafy vegetables,
legumes and fortified
breads, cereals, and
pasta.

TEACHING
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A.V. AIDS

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CONTENT MATTER

Vitamin B-12. This

vitamin is found
naturally in meat and
dairy products. It's also
added to some cereals
and soy products, such
as soy milk.

Vitamin C. Foods
containing vitamin C
such as citrus fruits,
melons and berries
help increase iron
absorption.

TEACHING
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A.V. AIDS

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Summarization
Define the Anemia
Cause of Anemia
Sign and symptoms of
anemia
Complication of anemia
Prevention of anemia

Recaptulization
1. What do you means by
anemia ?
2. What are the cause ?
3. What are the clinical
ma infestation ?
4. Tell me about the
prevention of anemia ?

TEACHING
LEARNING
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A.V. AIDS

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S.
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Bibliography

Adamson JW. Chapter 103. Iron

Deficiency
and
Other
Hypoproliferative Anemias. In:
Longo DL, Fauci AS, Kasper DL,
Hauser SL, Jameson JL, Loscalzo J,
eds. Harrison's Principles of Internal
Medicine. 18th ed. New York:
McGraw-Hill;
2012.
http://www.accessmedicine.com/con
tent.aspx?aID=9117223. Accessed
December 7, 2011
Schrier, SL. Causes and diagnosis of
anemia due to iron deficiency. In:
UpToDate.
Landaw,
SA.(ED).
Uptodate, Waltham, MA. 2012.

Wians, F.H. and Urban JE.

Discriminating
between
Anemia of Chronic disease
Using Traditional Indices of
Iron Status v. Transferring
Receptor
Concentration.
2001. American Journal of

TEACHING A.V. EVALUATION

LEARNING AIDS
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Clinical
115.

Pathology.

Volume

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CONCLUSION :Anemia is the most common disorder of the

blood. The several kinds of anemia are
produced by a variety of underlying causes. It
can be classified in a variety of ways, based
on the morphology of RBCs, underlying
etiologic mechanisms, and discernible clinical
spectra, to mention a few. The three main
classes include excessive blood loss (acutely
such as a hemorrhage or chronically through
low-volume loss), excessive blood cell
destruction (hemolysis) or deficient red blood
cell production (ineffective hematopoiesis).

TEACHING A.V. EVALUATION

LEARNING AIDS
ACTIVITY