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CAREER OBJECTIVE
I desire to be a member of enthusiastic and collaborative team. Where I
will be able to maximise the use of my communication skills and be continually
challenged. I desire to serve patients with my nutritional knowledge.
WORK EXPERIENCE
Working as Clinical Nutritionist at Allied Hospital Faisalabad
(FEBRUARY 2014-JULY 2014)
Clinical Nutritionist
Do the assessments, diet planning and diet counseling of all general patients. (All
patients of Gynae, ENT, Surgery, Nephrology,GI & NEURO departments)
Educate patients about nutrition and special diets for different diseases.
Make strategies and plans to enhance healthy and physically active lifestyles.
1/5
Did the assessment, diet planning and diet counseling of all general patients. (All
patients of Gynae, ENT, Surgery, Nephrology,GI & NEURO departments)
Educated patients about nutrition and special diets for different diseases.
Make strategies and plans to enhance healthy and physically active lifestyles.
Daily Nutritional Assessment of Private blocks, Medical, ENT and Gynea Wards
Nutritional Counselling.
CONFERENCES ATTENDED
1st International Conference On Safe Food & Human Health held on 10-11,2012
organized by Department of Food Science Gc University Faisalabad in Collaboration
with Punjab agricultural Research Board & Higher Education Commission Pakistan
2nd International Conference on Future Perspectives of Food Processing Industry in
Pakistan & 2nd Food and Nutrition Expo held on December 11-12,2012 organized by
Department of Food Science Gc University Faisalabad
2/5
EDUCATION
University of Agriculture Faisalabad.
3/5
STRENGTHS/ SKILLS
Computer Skills
Microsoft Office
MS PowerPoint
Coral Draw
Adobe Photoshop
Level
Excellent
Excellent
Excellent
Excellent
Other Skills
Quick learner
Keen Observer
Report Writing
Good
Good
Good
Internet Browsing.
Management Activities
Cooking
LANGUAGE PROFICIENCY
English
Urdu
Punjabi
PERSONAL
4/5
Fathers Name:
Date of Birth:
N.I.C #
33102-0722789-0
Nationality:
Pakistani
Marital Status:
Single
REFERENCES
References will be furnished upon request.
5/5