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Day 1
Lunch (12.00 Noon) a bowl of cooked Brown Rice, 2 tomatoes, palak paneer (Spinach
and Paneer), 2 glasses of water
Afternoon Snack (4.30 PM) -sprouts salad with onions, lemon juice, pepper and a pinch
of salt, 2 glasses of water
Dinner (8.00 PM) -ktaek.30 AM) 1/2 medium sized bowl of boiled kidney beans with 1
tomato diced seasoned with pinch of salt and other spices, 2 glasses of water
Lunch (12.00 Noon) 1 cup of cooked brown rice 1 medium sized bowl of vegetable
soup, 2 glasses of wateraekmtae 1 Guava, 1 glass of water