Professional Documents
Culture Documents
DE ESTABILIDAD Y TRIMADO
E/P al Cerco
TASA 420
(Ex Guillermo)
Matricula:
Eslora:
Manga:
Puntal:
Capacidad de Bodegas Autorizada:
Capacidad de Bodegas Calculada:
ABRIL 2008
CO-17299-PM
42.28 [m]
8.60 [m]
4.43 [m]
371 [m^3]
367.94 [m^3]
CONTENIDO
El presente documento contiene los siguientes items:
Resumen de Calculos
Condiciones de Operacin Evaluadas
1. Condiciones DICAPI
2. Condiciones IMO
3. Condiciones
Adicionales ASN
Glosario de Variables
Condicin 01:
Condicin 02:
Condicin 03:
Condicin 04:
Condicin 05:
Condicin 06:
Condicin 07:
Condicin 08:
Buque en Liviano
Salida de caladero con Captura Completa.
Salida de caladero con 75% Captura Completa.
Salida de caladero con 50% Captura Completa.
Salida de caladero con 25% Captura Completa.
Salida de Puerto.
Arribo a puerto con Captura Completa.
Arribo a puerto con 20% Captura Completa.
Condicin 09:
Condicin 10:
Condicin 11:
Condicin 12:
Condicin 13:
RESULTADOS
1
2
3
4
5
6
7
8
9
10
11
12
13
CONDICIN DE CARGA
Buque en Liviano
Salida de caladero con Captura Completa.
Salida de caladero con 75% Captura Completa.
Salida de caladero con 50% Captura Completa.
Salida de caladero con 25% Captura Completa.
Salida de Puerto.
Arribo a puerto con Captura Completa.
Arribo a puerto con 20% Captura Completa.
Operacin en Veda (Excluyendo Red y Panga)
Salida de caladero con mxima Carga Segura.
Arribo a puerto con Mxima Carga Segura.
Condicin para botadura
Condicin de Prueba de Mxima Carga
ESTADO
DE CARGA
F.B.
Trimado
(+vo a
Popa)
Escora
(+vo a
Estribor)
Area
(0-30)
Area
(0-40)
Area
(30-40)
GZ a 30
[ton]
481.40
937.40
846.90
756.50
666.20
601.20
917.10
627.80
517.20
695.40
675.10
496.60
937.40
[m]
1.564
0.441
0.709
0.933
1.247
1.400
0.453
1.342
1.735
1.132
1.178
1.823
0.453
[]
-1.200
-0.100
0.500
1.200
1.100
1.100
-0.400
0.600
-0.500
1.200
0.900
-0.900
-0.100
[]
-3.800
0.000
0.000
0.000
0.000
0.800
-0.400
-1.100
-0.800
0.000
-0.800
0.000
0.000
[m.rad]
0.172
0.050
0.072
0.077
0.092
0.090
0.059
0.094
0.147
0.087
0.091
0.141
0.044
[m.rad]
0.260
0.061
0.094
0.103
0.134
0.135
0.076
0.138
0.231
0.122
0.130
0.224
0.050
[m.rad]
0.088
0.011
0.022
0.026
0.041
0.045
0.016
0.044
0.084
0.035
0.039
0.082
0.006
[m]
0.531
0.075
0.148
0.185
0.281
0.306
0.107
0.300
0.503
0.246
0.267
0.492
0.052
GZ mx.
Escora cte
(viento)
Relacin
Escora vs.
Inmersin
(viento)
Area1/Area2
(viento)
GM t
Inicial
[deg]
31.0
14.0
20.0
22.0
27.0
28.0
15.0
28.0
31.0
25.0
26.0
31.0
13.0
[]
-0.7
1.5
1.4
2.1
2.9
4.4
0.8
2.7
2.0
2.7
2.3
3.0
1.2
%
-2.8
25.9
14.5
17.5
17.7
23.1
13.1
14.7
8.6
17.9
14.3
12.8
21.1
%
366.0
102.3
177.7
185.7
250.0
240.3
159.3
262.3
341.1
227.0
248.3
320.6
88.4
[m]
1.002
0.787
0.750
0.649
0.638
0.618
0.764
0.594
0.999
0.633
0.606
1.022
0.740
GZ mx.
Escora cte
(viento)
Relacin
Escora vs.
Inmersin
(viento)
Area1/Area2
(viento)
GM t
Inicial
(IMO)
GM t
Inicial
(DICAPI)
[deg]
25.0
CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
[]
16.0
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
%
80.0
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
%
100.0
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
[m]
0.350
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
[m]
0.900
CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
CUMPLE
NO CUMPLE
NO CUMPLE
CUMPLE
NO CUMPLE
Ang. de
1
2
3
4
5
6
7
8
9
10
11
12
13
CONDICIN DE CARGA
Buque en Liviano
Salida de caladero con Captura Completa.
Salida de caladero con 75% Captura Completa.
Salida de caladero con 50% Captura Completa.
Salida de caladero con 25% Captura Completa.
Salida de Puerto.
Arribo a puerto con Captura Completa.
Arribo a puerto con 20% Captura Completa.
Operacin en Veda (Excluyendo Red y Panga)
Salida de caladero con mxima Carga Segura.
Arribo a puerto con Mxima Carga Segura.
Condicin para botadura
Condicin de Prueba de Mxima Carga
ESTADO
DE CARGA
[ton]
481.40
937.40
846.90
756.50
666.20
601.20
917.10
627.80
517.20
695.40
675.10
496.60
937.40
F.B.
Trimado
(+vo a
Popa)
Escora
(+vo a
Estribor)
Area
(0-30)
Area
(0-40)
Area
(30-40)
GZ a 30
[m]
0.490
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
[]
1.432
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
[]
1.432
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
[m.rad]
0.055
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
[m.rad]
0.090
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
[m.rad]
0.030
CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
[m]
0.200
CUMPLE
NO CUMPLE
NO CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
CUMPLE
NO CUMPLE
Ang. de
Condicin 01:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Buque en Liviano
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
0
0
0
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
481.40
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
481.40
21.190
34.430
8.938
2.938
0.664
0.664
3.117
3.117
6.678
5.625
7.722
29.329
29.329
7.718
15.644
16.245
15.645
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.835
1.835
-1.973
1.973
2.712
-2.719
-3.146
-2.522
2.522
3.660
-2.830
0.000
2.830
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
3.148
3.148
2.364
2.364
1.870
1.987
2.496
1.554
1.554
3.262
2.635
2.464
2.635
2.651
2.492
2.651
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
P [ton]
481.40
Xg [m]
21.190
RESUMEN
Yg [m]
-0.066
Zg [m]
3.625
Condicin 01:
Buque en Liviano
RESUMEN
DESP. [ton]
Xg [m]
Yg [m]
Zg [m]
481.40
21.190
-0.066
3.625
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
2.504
481.40
-3.8
2.887
2.122
2.473
-0.765
39.768
8.526
374.817
278.990
0.699
0.546
0.809
0.823
0.714
-1.542
1.565
3.625
3.074
58.049
1.017
55.992
2.860
7.139
-1.2
POR
C.G.
POR
FSM
3.625
0.000
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.625
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
CRITERIO
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.172
ESTATUS
0.090
deg
0.260
CUMPLE
0.030
m.rad
0.088
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.531
31.0
1.002
CUMPLE
CUMPLE
CUMPLE
16.0
deg
-0.7
CUMPLE
80.0
-2.8
CUMPLE
100.0
366.0
CUMPLE
0.900
1.002
CUMPLE
CUMPLE
Condicin 01:
Buque en Liviano
CURVA DE ESTABILIDAD CORREGIDA
Alcance de Estabilidad [] :
78.1
1
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
0.75
0.25
GZ m
-0.25
-0.5
-0.75
-1
Max GZ = 0.531 m at 31 deg. =0.001 m
40
Heel to Starboard =78.060 deg.
80
Heel to Starboard deg.
120
160
Condicin 02:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
50.0%
50.0%
50.0%
50.0%
50.0%
50.0%
100.0%
50.0%
50.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
481.40
1.35
48.09
13.00
2.46
2.46
4.91
4.91
3.63
1.61
5.18
2.68
2.68
1.50
45.62
68.18
45.63
51.23
99.59
51.23
937.33
21.190
34.430
8.938
2.938
0.625
0.625
3.304
3.304
6.823
5.665
7.722
29.318
29.318
7.718
15.644
16.245
15.645
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.655
1.655
-1.863
1.863
2.613
-2.624
-3.146
-2.357
2.357
3.660
-2.830
0.000
2.830
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.723
2.723
2.075
2.075
1.571
1.717
2.496
1.203
1.203
3.262
2.635
2.464
2.635
2.651
2.492
2.651
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
0.000
0.000
0.000
0.000
0.000
0.000
32.207
P [ton]
937.33
Xg [m]
19.262
RESUMEN
Yg [m]
-0.001
Zg [m]
3.338
Condicin 02:
Xg [m]
Yg [m]
Zg [m]
937.33
19.262
-0.001
3.338
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
3.983
937.40
0.0
4.006
3.960
3.981
-0.046
39.648
8.579
496.992
298.219
0.781
0.677
0.872
0.877
-1.255
-1.774
2.369
3.372
1.791
34.746
0.787
33.743
3.057
8.377
-0.1
POR
C.G.
POR
FSM
3.338
0.034
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.000
0.000
3.372
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.050
NO CUMPLE
ESTATUS
0.090
deg
0.061
NO CUMPLE
0.030
m.rad
0.011
NO CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.075
14.0
0.787
NO CUMPLE
NO CUMPLE
CUMPLE
16.0
deg
1.5
CUMPLE
80.0
25.9
CUMPLE
100.0
102.3
CUMPLE
0.900
0.787
NO CUMPLE
Condicin 02:
55.6
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
Max GZ = 0.13 m at 14 deg.
0.1
GZ m
-0.1
-0.2
-0.3
-0.4
GZ = 0.000 m
0
Heel to Starboard = 55.594 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
3.965 m. deg.
120
160
Condicin 03:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
50.0%
50.0%
50.0%
50.0%
50.0%
50.0%
100.0%
50.0%
50.0%
100.0%
100.0%
100.0%
100.0%
36.1%
75.0%
36.1%
481.40
1.35
48.09
13.00
2.46
2.46
4.91
4.91
3.63
1.61
5.18
2.68
2.68
1.50
45.62
68.18
45.63
18.49
74.69
18.49
846.95
21.190
34.430
8.938
2.938
0.625
0.625
3.304
3.304
6.823
5.665
7.722
29.318
29.318
7.718
15.644
16.245
15.645
21.003
23.815
21.003
-0.066
0.000
0.760
0.000
-1.655
1.655
-1.863
1.863
2.613
-2.624
-3.146
-2.357
2.357
3.660
-2.830
0.000
2.830
-2.763
0.000
2.763
3.625
5.780
5.900
7.500
2.723
2.723
2.075
2.075
1.571
1.717
2.496
1.203
1.203
3.262
2.635
2.464
2.635
1.505
2.006
1.505
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
0.000
0.000
0.000
9.778
19.998
9.778
71.761
P [ton]
846.95
Xg [m]
18.990
RESUMEN
Yg [m]
-0.001
Zg [m]
3.323
Condicin 03:
Xg [m]
Yg [m]
Zg [m]
846.95
18.990
-0.001
3.323
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
0.709
3.668
846.90
0.0
3.519
3.817
3.684
0.298
39.998
8.564
475.934
295.465
0.760
0.647
0.863
0.863
-1.536
-1.974
2.213
3.408
1.945
37.785
0.750
36.591
3.029
8.207
0.5
POR
C.G.
POR
FSM
3.323
0.085
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.408
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.072
ESTATUS
0.090
deg
0.094
CUMPLE
0.030
m.rad
0.022
NO CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.148
20.0
0.750
NO CUMPLE
NO CUMPLE
CUMPLE
16.0
deg
1.400
CUMPLE
CUMPLE
80.0
14.5
CUMPLE
100.0
177.7
CUMPLE
0.900
0.750
NO CUMPLE
Condicin 03:
0.3
60.6
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
0.2
0.1
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
GZ m
-0.1
-0.2
-0.3
-0.4
-0.5
GZ = -0.000 m
0
Heel to Starboard = 60.619 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
6.599 m. deg.
120
160
Condicin 04:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
50.0%
50.0%
50.0%
50.0%
50.0%
50.0%
100.0%
50.0%
50.0%
100.0%
100.0%
100.0%
100.0%
0.0%
21.4%
0.0%
481.40
1.35
48.09
13.00
2.46
2.46
4.91
4.91
3.63
1.61
5.18
2.68
2.68
1.50
45.62
68.18
45.63
0.00
21.31
0.00
756.59
21.190
34.430
8.938
2.938
0.625
0.625
3.304
3.304
6.823
5.665
7.722
29.318
29.318
7.718
15.644
16.245
15.645
21.015
23.769
21.015
-0.066
0.000
0.760
0.000
-1.655
1.655
-1.863
1.863
2.613
-2.624
-3.146
-2.357
2.357
3.660
-2.830
0.000
2.830
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.723
2.723
2.075
2.075
1.571
1.717
2.496
1.203
1.203
3.262
2.635
2.464
2.635
2.651
0.963
2.651
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
0.000
0.000
0.000
0.000
19.998
0.000
52.205
P [ton]
756.59
Xg [m]
18.550
RESUMEN
Yg [m]
-0.001
Zg [m]
3.476
Condicin 04:
Xg [m]
Yg [m]
Zg [m]
756.59
18.550
-0.001
3.476
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
0.933
3.343
756.50
0.0
2.958
3.728
3.386
0.770
40.559
8.549
454.787
292.923
0.728
0.607
0.850
0.845
-1.997
-2.140
2.063
3.545
2.131
41.718
0.649
40.235
3.003
8.061
1.2
POR
C.G.
POR
FSM
3.476
0.069
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.545
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.077
ESTATUS
0.090
deg
0.103
CUMPLE
0.030
m.rad
0.026
NO CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.185
22.0
0.649
NO CUMPLE
NO CUMPLE
CUMPLE
16.0
deg
2.1
CUMPLE
CUMPLE
80.0
17.5
CUMPLE
100.0
185.7
CUMPLE
0.900
0.649
NO CUMPLE
Condicin 04:
52.1
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
GZ m
-0.2
-0.4
-0.6
-0.8
GZ = -0.001 m
0
Heel to Starboard = 52.129 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
6.512 m. deg.
120
160
Condicin 05:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
50.0%
50.0%
50.0%
50.0%
50.0%
50.0%
100.0%
50.0%
50.0%
100.0%
43.0%
75.0%
43.0%
0.0%
0.0%
0.0%
481.40
1.35
48.09
13.00
2.46
2.46
4.91
4.91
3.63
1.61
5.18
2.68
2.68
1.50
19.62
51.13
19.62
0.00
0.00
0.00
666.22
21.190
34.430
8.938
2.938
0.625
0.625
3.304
3.304
6.823
5.665
7.722
29.318
29.318
7.718
15.649
16.246
15.650
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.655
1.655
-1.863
1.863
2.613
-2.624
-3.146
-2.357
2.357
3.660
-2.762
0.000
2.762
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.723
2.723
2.075
2.075
1.571
1.717
2.496
1.203
1.203
3.262
1.602
1.974
1.602
2.651
2.492
2.651
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
8.704
13.448
8.706
0.000
0.000
0.000
63.065
P [ton]
666.22
Xg [m]
18.670
RESUMEN
Yg [m]
-0.001
Zg [m]
3.549
Condicin 05:
Xg [m]
Yg [m]
Zg [m]
666.22
18.670
-0.001
3.549
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
1.247
3.045
666.20
0.0
2.695
3.396
3.087
0.702
41.010
8.535
431.705
291.783
0.709
0.581
0.838
0.834
-1.883
-2.226
1.902
3.644
2.380
47.400
0.638
45.658
2.991
8.055
1.1
POR
C.G.
POR
FSM
3.549
0.095
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.644
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.092
ESTATUS
0.090
deg
0.134
CUMPLE
0.030
m.rad
0.041
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.281
27.0
0.638
CUMPLE
CUMPLE
CUMPLE
16.0
deg
2.9
CUMPLE
CUMPLE
80.0
17.7
CUMPLE
100.0
250.0
CUMPLE
0.900
0.638
NO CUMPLE
Condicin 05:
0.5
54.7
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
GZ m
-0.25
-0.5
-0.75
-1
GZ = -0.000 m
0
Heel to Starboard = 54.697 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
8.917 m. deg.
120
160
Condicin 06:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Salida de Puerto.
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
481.40
1.35
48.09
13.00
4.92
4.92
9.83
9.83
7.26
3.21
5.18
5.36
5.36
1.50
0.00
0.00
0.00
0.00
0.00
0.00
601.19
21.190
34.430
8.938
2.938
0.664
0.664
3.117
3.117
6.678
5.625
7.722
29.329
29.329
7.718
15.644
16.245
15.645
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.835
1.835
-1.973
1.973
2.712
-2.719
-3.146
-2.522
2.522
3.660
-2.830
0.000
2.830
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
3.148
3.148
2.364
2.364
1.870
1.987
2.496
1.554
1.554
3.262
2.635
2.464
2.635
2.651
2.492
2.651
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
P [ton]
601.19
Xg [m]
18.656
RESUMEN
Yg [m]
0.008
Zg [m]
3.769
Condicin 06:
Salida de Puerto.
RESUMEN
DESP. [ton]
Xg [m]
Yg [m]
Zg [m]
601.19
18.656
0.008
3.769
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
1.400
2.825
601.20
0.8
2.453
3.197
2.870
0.744
41.493
8.525
414.930
290.990
0.688
0.555
0.828
0.823
-1.902
-2.270
1.786
3.769
2.602
52.663
0.619
50.680
2.983
8.068
1.1
POR
C.G.
POR
FSM
3.769
0.000
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.769
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.090
ESTATUS
0.090
deg
0.135
CUMPLE
0.030
m.rad
0.045
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.306
28.0
0.618
CUMPLE
CUMPLE
CUMPLE
16.0
deg
4.4
CUMPLE
CUMPLE
80.0
23.1
CUMPLE
100.0
240.3
CUMPLE
0.900
0.618
NO CUMPLE
Condicin 06:
Salida de Puerto.
CURVA DE ESTABILIDAD CORREGIDA
Alcance de Estabilidad [] :
0.5
51.4
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
Max GZ = 0.309 m at 28 deg.
0.25
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
0
GZ m
-0.25
-0.5
-0.75
-1
-1.25
GZ = 0.001 m
0
Heel to Starboard = 51.386 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
8.752 m. deg.
120
160
Condicin 07:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
10.0%
10.0%
10.0%
10.0%
10.0%
10.0%
100.0%
10.0%
10.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
100.0%
481.40
1.35
48.09
13.00
0.49
0.49
0.98
0.98
0.72
0.32
5.18
0.53
0.53
1.50
45.62
68.18
45.63
51.23
99.59
51.23
917.04
21.190
34.430
8.938
2.938
0.740
0.740
3.950
3.950
7.430
5.888
7.722
29.298
29.298
7.718
15.644
16.245
15.645
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.353
1.353
-1.556
1.556
2.344
-2.344
-3.146
-1.963
1.963
3.660
-2.830
0.000
2.830
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.386
2.386
1.730
1.730
1.226
1.437
2.496
0.820
0.820
3.262
2.635
2.464
2.635
2.651
2.492
2.651
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
0.000
0.000
0.000
0.000
0.000
0.000
32.207
P [ton]
917.04
Xg [m]
19.492
RESUMEN
Yg [m]
-0.006
Zg [m]
3.367
Condicin 07:
Xg [m]
Yg [m]
Zg [m]
917.04
19.492
-0.006
3.367
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
0.453
3.928
917.10
-0.4
4.069
3.787
3.914
-0.283
39.925
8.576
497.874
299.509
0.775
0.675
0.872
0.875
-1.019
-1.829
2.335
3.403
1.832
36.056
0.764
34.988
3.071
8.498
-0.4
POR
C.G.
POR
FSM
3.367
0.035
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.403
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.059
ESTATUS
0.090
deg
0.076
NO CUMPLE
0.030
m.rad
0.016
NO CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.107
15.0
0.764
NO CUMPLE
NO CUMPLE
CUMPLE
16.0
deg
0.8
CUMPLE
CUMPLE
80.0
13.1
CUMPLE
100.0
159.3
CUMPLE
0.900
0.764
NO CUMPLE
Condicin 07:
59.2
0.3
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
0.2
Max GZ = 0.146 m at 15 deg.
0.1
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
GZ m
-0.1
-0.2
-0.3
-0.4
GZ = -0.001 m
0
Heel to Starboard = 59.233 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
5.322 m. deg.
120
160
Condicin 08:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
10.0%
10.0%
10.0%
10.0%
10.0%
10.0%
100.0%
10.0%
10.0%
100.0%
23.2%
75.0%
23.2%
0.0%
0.0%
0.0%
481.40
1.35
48.09
13.00
0.49
0.49
0.98
0.98
0.72
0.32
5.18
0.53
0.53
1.50
10.58
51.13
10.59
0.00
0.00
0.00
627.86
21.190
34.430
8.938
2.938
0.740
0.740
3.950
3.950
7.430
5.888
7.722
29.298
29.298
7.718
15.650
16.246
15.650
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.353
1.353
-1.556
1.556
2.344
-2.344
-3.146
-1.963
1.963
3.660
-2.683
0.000
2.683
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.386
2.386
1.730
1.730
1.226
1.437
2.496
0.820
0.820
3.262
1.232
1.974
1.232
2.651
2.492
2.651
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
8.704
13.448
8.706
0.000
0.000
0.000
63.065
P [ton]
627.86
Xg [m]
19.074
RESUMEN
Yg [m]
-0.008
Zg [m]
3.642
Condicin 08:
Xg [m]
Yg [m]
Zg [m]
627.86
19.074
-0.008
3.642
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
1.342
2.935
627.80
-1.1
2.731
3.138
2.959
0.407
40.952
8.531
420.746
291.684
0.710
0.581
0.834
0.835
-1.467
-2.251
1.827
3.743
2.511
50.396
0.596
48.480
2.990
8.061
0.6
POR
C.G.
POR
FSM
3.642
0.100
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.743
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.094
ESTATUS
0.090
deg
0.138
CUMPLE
0.030
m.rad
0.044
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.300
28.0
0.594
CUMPLE
CUMPLE
CUMPLE
16.0
deg
2.700
CUMPLE
CUMPLE
80.0
14.7
CUMPLE
100.0
262.3
CUMPLE
0.900
0.594
NO CUMPLE
Condicin 08:
53.3
Condicin 09:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
0
0
25.0%
100.0%
25.0%
100.0%
25.0%
25.0%
100.0%
25.0%
100.0%
100.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
481.40
1.35
0.00
0.00
1.23
4.92
2.45
9.83
1.81
0.80
5.18
1.34
5.36
1.50
0.00
0.00
0.00
0.00
0.00
0.00
517.16
21.190
34.430
8.938
2.938
0.646
0.664
3.611
3.117
7.064
5.735
7.722
29.308
29.329
7.718
15.644
16.245
15.645
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.540
1.835
-1.739
1.973
2.494
-2.505
-3.146
-2.182
2.522
3.660
-2.830
0.000
2.830
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.523
3.148
1.894
2.364
1.389
1.562
2.496
0.991
1.554
3.262
2.635
2.464
2.635
2.651
2.492
2.651
0.000
0.000
0.000
0.000
3.361
0.000
8.474
0.000
2.845
1.198
0.000
2.247
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
18.125
P [ton]
517.16
Xg [m]
20.412
RESUMEN
Yg [m]
-0.014
Zg [m]
3.540
Condicin 09:
Xg [m]
Yg [m]
Zg [m]
517.16
20.412
-0.014
3.540
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
1.735
2.608
517.20
-0.8
2.781
2.436
2.589
-0.344
40.863
8.513
392.167
288.331
0.701
0.570
0.814
0.829
-0.087
-2.148
1.624
3.575
2.950
59.771
1.000
57.820
2.956
7.920
-0.5
POR
C.G.
POR
FSM
3.540
0.035
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.575
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.147
ESTATUS
0.090
deg
0.231
CUMPLE
0.030
m.rad
0.084
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.503
31.0
0.999
CUMPLE
CUMPLE
CUMPLE
16.0
deg
2.0
CUMPLE
CUMPLE
80.0
8.6
CUMPLE
100.0
341.1
CUMPLE
0.900
0.999
CUMPLE
Condicin 09:
76.8
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
0.75
0.5
GZ m
0.25
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
0
-0.25
-0.5
-0.75
-1
GZ = 0.000 m
0
Heel to Starboard = 76.830 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
21.56 m. deg.
120
160
Condicin 10:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
50.0%
50.0%
50.0%
50.0%
50.0%
50.0%
100.0%
50.0%
50.0%
100.0%
75.0%
75.0%
75.0%
0.0%
0.0%
0.0%
481.40
1.35
48.09
13.00
2.46
2.46
4.91
4.91
3.63
1.61
5.18
2.68
2.68
1.50
34.22
51.13
34.23
0.00
0.00
0.00
695.43
21.190
34.430
8.938
2.938
0.625
0.625
3.304
3.304
6.823
5.665
7.722
29.318
29.318
7.718
15.647
16.246
15.648
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.655
1.655
-1.863
1.863
2.613
-2.624
-3.146
-2.357
2.357
3.660
-2.809
0.000
2.809
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.723
2.723
2.075
2.075
1.571
1.717
2.496
1.203
1.203
3.262
2.185
1.974
2.185
2.651
2.492
2.651
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
8.704
13.448
8.706
0.000
0.000
0.000
63.065
P [ton]
695.43
Xg [m]
18.543
RESUMEN
Yg [m]
-0.001
Zg [m]
3.525
Condicin 10:
Xg [m]
Yg [m]
Zg [m]
695.43
18.543
-0.001
3.525
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
1.132
3.138
695.40
0.0
2.740
3.535
3.184
0.795
40.937
8.539
438.184
292.258
0.712
0.586
0.842
0.836
-2.011
-2.217
1.956
3.615
2.292
45.464
0.632
43.804
2.996
8.067
1.2
POR
C.G.
POR
FSM
3.525
0.091
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.615
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.087
ESTATUS
0.090
deg
0.122
CUMPLE
0.030
m.rad
0.035
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.246
25.0
0.633
CUMPLE
CUMPLE
CUMPLE
16.0
deg
2.7
CUMPLE
CUMPLE
80.0
17.9
CUMPLE
100.0
227.0
CUMPLE
0.900
0.633
NO CUMPLE
Condicin 10:
52.9
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
Max GZ = 0.261 m at 25 deg.
0.2
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
0
GZ m
-0.2
-0.4
-0.6
-0.8
-1
GZ = 0.001 m
0
Heel to Starboard = 52.995 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
7.938 m. deg.
120
160
Condicin 11:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
10.0%
10.0%
10.0%
10.0%
10.0%
10.0%
100.0%
10.0%
10.0%
100.0%
75.0%
75.0%
75.0%
0.0%
0.0%
0.0%
481.40
1.35
48.09
13.00
0.49
0.49
0.98
0.98
0.72
0.32
5.18
0.53
0.53
1.50
34.22
51.13
34.23
0.00
0.00
0.00
675.14
21.190
34.430
8.938
2.938
0.740
0.740
3.950
3.950
7.430
5.888
7.722
29.298
29.298
7.718
15.647
16.246
15.648
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.353
1.353
-1.556
1.556
2.344
-2.344
-3.146
-1.963
1.963
3.660
-2.809
0.000
2.809
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
2.386
2.386
1.730
1.730
1.226
1.437
2.496
0.820
0.820
3.262
2.185
1.974
2.185
2.651
2.492
2.651
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
8.704
13.448
8.706
0.000
0.000
0.000
63.065
P [ton]
675.14
Xg [m]
18.834
RESUMEN
Yg [m]
-0.008
Zg [m]
3.570
Condicin 11:
Xg [m]
Yg [m]
Zg [m]
675.14
18.834
-0.008
3.570
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
1.178
3.084
675.10
-0.8
2.803
3.364
3.116
0.561
40.844
8.537
433.642
292.155
0.716
0.590
0.841
0.838
-1.713
-2.216
1.915
3.664
2.356
46.834
0.607
45.085
2.995
8.061
0.9
POR
C.G.
POR
FSM
3.570
0.093
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.664
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.091
ESTATUS
0.090
deg
0.130
CUMPLE
0.030
m.rad
0.039
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.267
26.0
0.606
CUMPLE
CUMPLE
CUMPLE
16.0
deg
2.3
CUMPLE
CUMPLE
80.0
14.3
CUMPLE
100.0
248.3
CUMPLE
0.900
0.606
NO CUMPLE
Condicin 11:
53.7
0.5
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
3.2.2:Severe
Severewind
windand
androlling
rollingWind
WindHeeling
Heeling(steady)
(gust)
3.2.2:
GZ m
-0.25
-0.5
-0.75
-1
GZ = 0.000 m
0
Heel to Starboard = 53.651 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
8.522 m. deg.
120
160
Condicin 12:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
0
0
0
0.0%
0.0%
0.0%
100.0%
0.0%
0.0%
0.0%
0.0%
100.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
0.0%
481.40
0.00
0.00
0.00
0.00
0.00
0.00
9.83
0.00
0.00
0.00
0.00
5.36
0.00
0.00
0.00
0.00
0.00
0.00
0.00
496.58
21.190
34.430
8.938
2.938
0.664
0.664
3.117
3.117
6.678
5.625
7.722
29.329
29.329
7.718
15.644
16.245
15.645
21.015
23.826
21.015
-0.066
0.000
0.760
0.000
-1.835
1.835
-1.973
1.973
2.712
-2.719
-3.146
-2.522
2.522
3.660
-2.830
0.000
2.830
-2.841
0.000
2.841
3.625
5.780
5.900
7.500
3.148
3.148
2.364
2.364
1.870
1.987
2.496
1.554
1.554
3.262
2.635
2.464
2.635
2.651
2.492
2.651
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
0.000
P [ton]
496.58
Xg [m]
20.920
RESUMEN
Yg [m]
0.002
Zg [m]
3.578
Condicin 12:
Xg [m]
Yg [m]
Zg [m]
496.58
20.920
0.002
3.578
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
1.823
2.553
496.60
0.0
2.864
2.241
2.523
-0.624
40.091
8.509
381.354
282.303
0.702
0.565
0.813
0.828
0.436
-1.772
1.591
3.578
3.009
58.404
1.022
56.417
2.894
7.420
-0.9
POR
C.G.
POR
FSM
3.578
0.000
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.578
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.141
ESTATUS
0.090
deg
0.224
CUMPLE
0.030
m.rad
0.082
CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.492
31.0
1.022
CUMPLE
CUMPLE
CUMPLE
16.0
deg
3.0
CUMPLE
CUMPLE
80.0
12.8
CUMPLE
100.0
320.6
CUMPLE
0.900
1.022
CUMPLE
Condicin 12:
0.75
78.9
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
0.5
0.25
3.2.2: Severe wind and rolling Wind Heeling (gust)
3.2.2: Severe wind and rolling Wind Heeling (steady)
GZ m
-0.25
-0.5
-0.75
-1
GZ = 0.000 m
0
Heel to Starboard = 78.921 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
21.84 m. deg.
120
160
Condicin 13:
Descripcin
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Buque en Liviano
Tripulacion
Red (Humeda)
Panga
Tanque Combustible Nro1 - BR
Tanque Combustible Nro1 - ER
Tanque Combustible Nro2 - BR
Tanque Combustible Nro2 - ER
Tanque Combustible Diario
Tanque Hidrocarburos
Tanque Aceite Hidraulico
Tanque Agua Dulce Nro1 - BR
Tanque Agua Dulce Nro1 - ER
Tanque Aceite Lubricante
Bodega Popa Babor
Bodega Popa Central
Bodega Popa Estribor
Bodega Proa Babor
Bodega Proa Central
Bodega Proa Estribor
Cantidad
P [ton]
Xg [m]
Yg [m]
Zg [m]
FSM(*) [ton.m]
1
1
1
1
50.0%
50.0%
50.0%
50.0%
50.0%
50.0%
100.0%
50.0%
50.0%
100.0%
95.6%
95.6%
95.6%
95.6%
95.6%
95.6%
481.40
1.35
48.09
13.00
2.46
2.46
4.91
4.91
3.63
1.61
5.18
2.68
2.68
1.50
45.63
68.18
45.64
51.23
99.60
51.23
937.36
21.190
34.430
8.938
2.938
0.625
0.625
3.304
3.304
6.823
5.665
7.722
29.318
29.318
7.718
15.646
16.246
15.646
21.013
23.819
21.013
-0.066
0.000
0.760
0.000
-1.655
1.655
-1.863
1.863
2.613
-2.624
-3.146
-2.357
2.357
3.660
-2.827
0.000
2.827
-2.839
0.000
2.839
3.625
5.780
5.900
7.500
2.723
2.723
2.075
2.075
1.571
1.717
2.496
1.203
1.203
3.262
2.556
2.378
2.556
2.573
2.407
2.573
0.000
0.000
0.000
0.000
3.361
3.361
8.474
8.474
2.845
1.198
0.000
2.247
2.247
0.000
9.105
14.069
9.107
10.229
20.921
10.229
105.867
P [ton]
937.36
Xg [m]
19.261
RESUMEN
Yg [m]
-0.001
Zg [m]
3.307
Condicin 13:
Xg [m]
Yg [m]
Zg [m]
937.36
19.261
-0.001
3.307
TRIMADO
CURVA DE ESTABILIDAD
Condicin de Equilibrio
0.490
0.441
3.983
937.40
0.0
4.005
3.961
3.981
-0.045
39.648
8.579
496.997
298.214
0.781
0.677
0.872
0.877
-1.256
-1.774
2.369
3.419
1.791
34.744
0.740
33.693
3.057
8.365
-0.1
POR
C.G.
POR
FSM
3.307
0.113
PESOS
PESOS
TOTAL
COLGANTES LIBRES CORRECC.
0.00
0.00
3.419
CRITERIOS DE ESTABILIDAD
Estatus de Requerimientos
COD.
CRITERIO
2.2.1: Area 0 a 30 no debe ser menor que (>=)
ESTATUS DE FRANCOBORDO
Francobordo Exigido [mm]
Francobordo Actual [mm]
DICAPI
REG.
0.055
UNIDADES
m.rad
VALOR ACTUAL
0.044
NO CUMPLE
ESTATUS
0.090
deg
0.050
NO CUMPLE
0.030
m.rad
0.006
NO CUMPLE
0.200
25.0
0.350
m.rad
deg
m
0.052
13.0
0.740
NO CUMPLE
NO CUMPLE
CUMPLE
16.0
deg
1.2
CUMPLE
80.0
21.1
CUMPLE
100.0
88.4
NO CUMPLE
0.900
0.740
NO CUMPLE
Condicin 13:
47.6
4.2.3.1: Initial GMt for vessels >= 24m in length GM at 0.0 deg
GZ m
-0.1
-0.2
-0.3
-0.4
GZ = -0.000 m
0
Heel to Starboard = 47.624 deg.
40
Area (from zero heel) =
80
Heel to Starboard deg.
2.925 m. deg.
120
160
GLOSARIO DE VARIABLES
VARIABLE
BM l
BM t
Br
Er
F.B.
GML
GM t
GZ
KB
KG
Lcb
Lcf
MTC
N.A.
Pp
Pr
S.M.
TPC
Xg*
Yg*
Zg*
DETALLE
Radio Metacntrico Longitudinal
Radio Metacntrico Transversal
Babor
Estribor
Desplazamiento de la embarcacin
Francobordo
Altura Metacntrica Longitudinal
Altura Metacntrica Transversal
Brazo adrizante
Altura del centro de boyantes medido desde la Linea Base
Posicin vertical del centro de gravedad de la embarcacin
Posicin longitudinal del centro de boyantes desde la S.M.
Posicin longitudinal del centro de flotacin desde S.M.
Momento para cambiar el asiento en un centmetro
No analizado
Popa
Proa
Seccin Media (a 2.4 m a proa de mamparo central)
Toneladas por centmetro de inmersin
Posicin longitudinal del centro de gravedad
Posicin transversal del centro de gravedad
Posicin vertical del centro de gravedad
121.51
3.356
3.625
2.504
0.999
8.526
3.405
39.768
0.434
1.017
7.342
0.099
0.546
0.820
0.750
20.613
6.079
0.700
14.754
2.104
4.608
395.1
CONDICION 2
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
CONDICION 6
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
129.22
3.684
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
0.096
#REF!
0.962
0.750
20.613
#REF!
0.700
#REF!
#REF!
#REF!
395.2
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
141.30
3.674
3.372
3.983
0.638
8.579
2.154
39.648
0.405
0.787
7.843
0.095
0.677
0.885
0.750
20.613
6.060
0.700
12.468
1.682
5.665
403.2
CONDICION 3
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
CONDICION 7
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
97.15
3.733
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
0.096
#REF!
1.000
0.865
20.613
#REF!
0.700
#REF!
#REF!
#REF!
375.1
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
95.04
3.740
3.408
3.668
0.687
8.564
2.335
39.998
0.410
0.750
8.099
0.089
0.647
1.000
0.870
20.613
6.018
0.700
16.420
1.906
5.574
374.0
CONDICION 4
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
CONDICION 8
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
133.2
3.675
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
0.096
#REF!
0.941
0.750
20.613
#REF!
0.700
#REF!
#REF!
#REF!
397.4
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
106.59
3.715
3.545
3.343
0.766
8.549
2.557
40.559
0.414
0.649
8.795
0.098
0.607
1.000
0.830
20.613
5.945
0.700
17.354
2.044
5.387
380.8
CONDICION 5
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
CONDICION 9
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
121.77
3.691
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
0.098
#REF!
1.000
0.770
20.613
#REF!
0.700
#REF!
#REF!
#REF!
390.3
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
117.76
3.697
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
0.098
#REF!
1.000
0.784
20.613
#REF!
0.700
#REF!
#REF!
#REF!
387.8
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
CONDICION 10
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
A
Zcg
KG
T
R
B
B/T
Lwl
C
GM
Trol.
S
Cb
X1
X2
Ak
Ak.100/Lwl.B
K
1
Zcg-T/2
Zcg+T/2
P
122.1
3.686
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
#REF!
0.098
#REF!
0.998
0.772
20.613
#REF!
0.700
#REF!
#REF!
#REF!
390.1
[m^2]
[m]
[m]
[m]
[m]
[m]
[m]
[s]
[m^2]
[]
[m]
[m]
[Pa]
B/T
2.4
2.410
.
2.6
2.7
2.8
2.9
3.0
3.1
3.2
3.4
3.5
X1
1.00
1.000
0.98
0.96
0.95
0.93
0.91
0.90
0.88
0.86
0.82
0.80
Cb
0.45
0.466
0.50
0.55
0.60
0.65
0.70
X2
0.75
0.772
0.82
0.89
0.95
0.97
1.00
Ak.100
Lwl.B
0.0
1.0
1.5
2.0
2.5
3.0
3.5
4.0
k
1.00
0.98
0.95
0.88
0.79
0.74
0.72
0.70
T rol
6
7
7.122
8
12
14
16
18
20
s
0.100
0.098
0.098
0.093
0.065
0.053
0.044
0.038
0.035
h
1
2
2.096
3
4
5
6
P
316
386
390.128
429
460
485
504