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PIG BLEECKER SNACKS Deviled Steak & Eggs 9 Pecan Candied Bacon 7 Pigs in Parker House Rolls with Pig Beach Mustard Sauce 9 STARTERS Country Ham, Charcuterie & Cheese Board with House Pickles & Mustard 17 BBQ Chicken Lollipops with Hatch Vinegar & Alabama White Sauce 12 Rhode Island Style Cod Cheeks with Crispy Country Ham & Vinegar Peppers 15 Grilled Oysters with Spicy Garlic Butter & Bread Crumbs 18 Grandma Val's Meatballs with Smoked DiPalo’s Mozzarella 11 Tuna Crudo with Citrus, Market Greens & Smoked Salt 18 SALADS Green Market Crudite with Kalamata Olive, Creamy Garlic & Red Pepper Dips 13 Little Gem Wedge Salad with Benton's Eacon, Blue Cheese, Red Onions & Tomato 13 Boston Lettuce & Herb Salad with Truffle Sherry Vinaigrette 14 MAINS Linguini "Cacio Pepe" with Smoked Black Pepper & Pecorino 16 Brisket Ravioli with Black Truffle Butter & Barolo 24 Cavatelli with Nduja Sausage, Chili & Clams 22 Lasagne with Smoked Duck Ragu, Bechamel, Grandma's Gravy & Parmesan 22 Bleecker Burger, Double Patty, Potato Roll, Secret Sauce, House Pickles & Fries 16 Wild Stripe Bass with Smoked Almonds, Charred Romanesco & Salsa Verde 27 Smoked & Grilled Pork Chop with Peach Habanero Jam, Brussel Sprouts & Crispy Onions 26 155 Steak & Mashed Potatoes with Smoxed Beef Cheeck Marmalade 28 BBQ Market Root Vegetables with Toasted Almonds & Fiore Sardo 16 FOR THE TABLE Smoked & Fried Whole Chicken with Cheesy Grits & Honey 60 Tomahawk Chop with Smoked Beef Rib, Utica Greens & Crispy Smashed Potatoes 140 SIDES Hand Cut French Fries 9 Mac & Cheese with Gruyere & Provolone 9 Anson Mills Grits with House Made Boursin Cheese & Honey 9 Utica Greens with Smoked Bacon & Cherry Peppers 9 Roasted Brussel Sprouts with Smoked R cotta Salata 9 EXECUTIVE CHEF MATT ABDOO LE VY

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