17.

8 MEASURING HEAT ENERGY

The joule is the SI unit of energy and was defined
in the last module as the energy needed to move 1
m against a force of 1 N. Joules are used to
measure not only mechanical energy, but also
every other kind of energy, including heat.
Heat energy from nuclear fusion in the sun reaches
Earth as electromagnetic (infra-red) rays. Together
with light energy, it is a major driving force for life
on Earth. We also generate heat energy ourselves Suns surface through a special telescope
in various ways, mostly from stored chemical
energy by burning fuels, especially fossil fuels.
Everything is made of particles (atoms, ions or molecules) and heat is the kinetic energy of these
particles. When heat is transferred to anything, the particles move faster and the temperature
rises. In a solid the particles vibrate faster, nudging one another and conducting heat throughout
the solid. In a liquid the particles jostle and push past one another faster. And in a gas the
particles fly off on their own, faster and faster in all directions. Molecules of nitrogen at room
temperature travel at more than 1500 kilometres per hour! Faster particles take up more room
and this leads to expansion and to the convection
Absolute zero is the temperature when currents that spread heat quickly in liquids and gases.
all particles stop moving. This happens Heat can cause solids to melt and liquids to boil; it can
at -273.15 C, a little more than 273 also cause some substances to decompose and
degrees below the freezing point of others to react with their surroundings, for example by
water. At absolute zero, all particles burning.
have zero kinetic energy so there is no
heat energy. Thermodynamics (Module Measuring heat energy. To measure heat energy we
14.4) tells us that it is impossible to get can use the fact that 4.2 kJ of heat will raise the
down to absolute zero, but we can now temperature of 1 kg water by 1C. This value was
achieve temperatures that are only a obtained by converting other, more easily measured,
few billionths of a degree higher. kinds of energy completely into heat in water-filled
containers. One of the first to experiment with this was
the English inventor Count Rumford who, in 1798,
reported the results of boring out the barrel of cannon with a blunt drill under water. After 2
hours the heat produced by friction was enough to boil the water! In 1845 Joule published more
accurate measurements which established a value very close to the one we use today. So now
we can measure heat energy by using it to heat a known mass of water and measuring the rise of
temperature. The quantity of heat energy is given by the formula:
heat energy (kJ) = 4.2 mass of water (kg) rise of temperature (C)
The specific heat capacity (or specific heat) of any substance is the
heat required to raise the temperature of 1 kg of substance by 1C.
The SI unit of specific heat is joules per kilogram per degree Celsius.
specific heat (J/kg/C) = energy (J) mass (kg) rise of temperature (C)
We already know that the specific heat of water is 4.2 kJ/kg/C, but most
substances need much less heat than water to warm them up. The
specific heat of iron is 0.45 kJ/kg/C and of most plastics is about 2.5
kJ/kg/C. Only 0.45 kJ of heat raises the temperature of 1kg of iron by
1C and only about 2.5 kJ does the same for 1 kg of most plastics.
Using heat energy. We use heat at home to keep us warm and cook our food. We also produce
huge quantities of heat by burning fuels to power transport, produce electricity and manufacture a
range of products such as metals, cement and
plastics. The picture above shows iron being
heated in a blacksmiths forge to soften it before he
hammers it into shape. The picture on the left
shows heat being used in the manufacture of
phosphorus in a chemical factory. Unfortunately
heat is a very inefficient form of energy to use. In
most technological processes 50 - 90% of heat
energy is wasted just warming up its surroundings.
1. What is (i) convection, (ii) absolute zero, (ii) specific
heat?
2. What is heat energy? List the effects of heat on matter.
3. Why do you think water is effective for cooling hot iron? A
blacksmith plunges 1kg of red hot iron at 1000C into 20 kg
of water at 25C. How hot does the water become?

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