PERFUMES a« COSMETICS
THEIR
PREPARATION AND MANUFACTURE
A COMPLETE AND PRACTICAL TREATISE
FOR THE USE OF THE PERFUMER AND COSMETIC MANUFACTURER.
COVERING THE ORIGIN AND SELECTION OF ESSENTIAL
OILS AND OTHER PERFUME MATERIALS, THE
COMPOUNDING OF PERFUMES AND THE
PERFUMING OF COSMETICS, ETC.
BY
GEORGE WILLIAM ASKINSON, Dr.Cuem.
REVISED WITH IMPORTANT ADDITIONS BY A
CORPS OF EXPERT PRACTICAL PERFUMERS
FULLY ILLUSTRATED
Fit) tion
NEW YORK
THE NORMAN W. HENLEY PUBLISHING COMPANY
2 West Forty-rirtu STREET
1922COPYRIGHT, 1922 anp 1915
BY
THE NORMAN W. HENLEY PUBLISHING COMPANY
COPYRIGHT, 1892
BY
NORMAN W. HENLEY & CO.
PRINTED IN U.S. A.
‘Composition, Electroty ping and Press Work
By Publishers Printing Company, New YorkPREFACE
The perfume industry of today is more important than at any
time in its long and honored career. Beginning centuries ago,
probably in the first dawn of a real civilization, with the prepa-
ration of a few odorous gums and woods and their adaptation to
the purposes of the toilet, it has gradually expanded until we find
it now an industry which touches upon many fields of human en-
deavor. The preparation of perfumes, using the word in the
sense of products used only as sources of delightful odors, is now
supplemented to an extraordinary degree by the manufacture of
perfumed substances; that is, products which owe their chief
value to other properties but which are perfumed in order that
their appeal to the user may be heightened. In this connection
might be mentioned such diverse yet related articles as soaps,
face powders, cold creams, tooth pastes, talcums, etc. In fact,
it may be stated that every toilet requisite which lends itself to
the process is now perfumed. Closely related to these, at least
as regards the means employed, are the many flavoring extracts
and innumerable beverages which owe their distinctive appeals
to the sense,of taste to the use of products which are in many
cases identical with those used in the compounding of perfumes.
Unfortunately the scope of this book does not permit inclusion
of a consideration of this latter class of preparations notwith-
standing their close relation to the subject in hand.
One hears many references to the important perfumery busi-
ness and to the science of perfumes, but all too few to the art of
perfuming. For it must never be forgotten that in addition
to being a business which calls for the usual amount of business
acumen and a science of no little complexity, it differs from
other businesses and sciences in being as well an art. Perfumesiv PREFACE
cannot be compounded in accordance with definite rules; there
are no such rules. When it comes to the origination of a new
and wonderful odor, the scientist must give way to the artist
whose training and highly developed intuition enable him to
choose his materials and blend them with the skill that produces
an odor which is the delight of millions.
The perfumer has the advantage and disadvantage of appeal-
ing to the most sensitive of the human faculties, that of smell;
an advantage because it makes possible a ready appreciation of
the finer qualities of his compositions and a disadvantage because
it compels him to come far closer to ultimate perfection than is
required of those appealing to the less critical senses. To be suc-
cessful, therefore, he must not only possess a wide special knowl-
edge of the materials he uses, their odors, their properties, their
odor values when used in connection with each other, but he
must know as well how they will be modified by the varied in-
odorous materials in connection with which they may be used,
such as soaps, powders, etc. In addition to this he must possess
the flair for odor values which makes him a true artist.
Lest the reader become dismayed by these requirements, let it
be said that to few is it given to possess all these advantages. It
is the function of this book to make available to all the special
knowledge of the subject which would otherwise remain the
property of the few, and to offer to those interested hundreds of
perfume formulas which have been compounded by expert per-
fumers and which have stood the rigorous tests of actual use.
That the user of these formulas may work more intelligently,
the book affords him accurate information regarding the source
and character of his materials and enables him to choose them
intelligently. The aim which has been before the author and
publishers has been to place in the hands of the reader all the
data necessary for carrying out reliable processes for the prepa-
ration of the most generally approved simple and compound per-
fume mixtures, and to give him such additional information re-PREFACE v
garding the origin and properties of his various ingredients as
will enable him to always secure the best quality and protect him-
self against adulterations and fraud.
But the user of perfume materials, whether they be of natural
or synthetic origin, must never allow himself to forget that he is
dealing with substances which depend for their value to him
upon the imponderable quantity of odor value. Chemical tests
however accurately carried out are not conclusive, and the nose
test must still remain the final one. Since few possess the neces-
sary experience to make this test certain, the best safeguard for
the buyer is to always obtain his materials from a house which
has the reputation of placing quality above all other considera-
tions. Adulteration is, indeed, common in perfume materials, but
there are fortunately some firms whose reputation places them
above suspicion. :
To one of these the wise buyer always turns, remembering
that it is impossible to produce excellent perfumes except from
the highest quality materials and that apparent cheapness is usu-
ally poor economy since it is almost certain to represent adultera-
tion. The housewife does not buy sugar which is half sand
because it is cheaper than the unadulterated, nor can the per-
fumer afford to purchase “sand” in his materials.
The great extension of the perfume industry earlier referred
to must be mainly credited to the great advances made by the
organic chemist. Synthetic perfume materials are now available
in excellent quality and in wide variety. Many of these dupli-
cate the chief constituents of the essential oils, while others no
less valuable to the perfumer have never been found to occur
in nature. The result has been to make possible the approximate
duplication of the flower oils at a fraction of their cost and to
permit the perfumer to work out new odor harmonies by the aid
of the new notes provided by the chemist. It is not too much
to say that the perfume industry has been revolutionized not
only by the wider range of possibilities opened, but by the factvi . PREFACE
that attractively perfumed products are now within the reach
of the average purse, an impossibility if we were still entirely
dependent upon the rare and expensive natural oils.
It is still true, however, that the most delightful odors are pro-
duced by the almost exclusive use of the, best natural products
in their composition, and the flower oils will never be supplanted
by the products of the laboratory. On the contrary, the two
work hand-in-hand and the demand for the natural perfume
materials has been heightened by their extensive use in connec-
tion with the synthetic perfume materials.
The use of synthetics is, therefore, of the utmost importance
to the perfumer, and the subject has been adequately treated in
this edition, especially in an added chapter dealing with the
benefit to be derived by the employment of the partially finished
perfume bases, products which put at the command of the
average perfumer the results of a skill and experience far beyond
his own attainments.
Another added portion of transcendent importance deals with
the most recent advances in the preparation of the natural per-
fumes. Pomades and concretes which were once the only re-
source of the perfumer have been largely supplanted by more
highly finished products in which the fidelity to the natural flower
is improved and which are incomparably more convenient for use.
Still other chapters have been supplied by several expert prac-
tical perfumers, who have consented to allow others to benefit by
their hard-won experience. The importance of the information
contained in these chapters cannot be overestimated.
For the rest, the general plan of the earlier editions has been
retained, but the material has been carefully revised to put it in
complete accordance with the best modern practice and every ef-
fort has been made to make the book of the highest possible
value to the American perfumer.
A word of caution may be given as to the formulas. These
have been carefully compiled by experts, and in all cases repre-PREFACE vii
sent perfumes of tested value and quality, but it must be remem-
bered that the results desired can be attained only by strict ad-
herence to the instructions and by the use of high-grade in-
gredients. Adulterated materials will not produce the same
effects.
Tue AuTHor.
May, 1922.CONTENTS
CHAPTER I
THE HISTORY OF PERFUMERY...... 00.0... essceseeeeeereeereree eee
CHAPTER II
Apout Aromatic SupsTANces IN GENERAL.—Division According to
Origin; Odors of Vegetable Origin; Odors of Animal Origin; Odors of
Artificial Origin—Chemical Products .........ssseseeeeeeeeeeees
CHAPTER III
Ovors From THE VEGETABLE Kincpom.—Location of Odorous Substances
in Different Parts of the Plant; Their Character and Chemical Con-
WRUTION. secre esc ncccen ees eretenscceesetseseeseesseneee
CHAPTER IV
Tue Aromatic VEGETABLE SupsTANCeES EMPLOYED IN PERFUMERY.—
Alphabetical Synopsis Giving Plant Sources, Uses, and Geographical
Origin.
CHAPTER V
Tue ANIMAL SuBsTANces UseD IN PERFUMERY.—Ambergris, Castor,
Hyraceum, Musk, Civet—Their Sources, Uses, and Geographical
Origit
CHAPTER VI
Tue CHEeMicaL Propucts UsED IN PERFUMERY............eeeeeeeee
A. Chemicals Used for the Extraction of Aromatic Substances... .
B. Chemical Products Used for the Preparation of Perfumes.
C. The Colors Used in Perfumery
CHAPTER VII
Tue Extraction oF Opors.—Methods and Apparatus Employed; Ex-
traction by Pressure; Distillation; Maceration (Infusion); Absorp-
tion or Enfleurage; Extraction by Solvents. The Yield of Essential
Oana aa tatareeaeolenteeterteateetereeper-aloclosteeeetesetlategeteaty
CHAPTER VIIT
Tae SrectaL CHARACTERISTICS OF AROMATIC SUBSTANCES.—Physical
Properties of the Essential Oils. . .
20
57
Sees
87x CONTENTS
CHAPTER IX PAGE
Tue ADULTERATION OF ESSENTIAL OILS AND THEIR RECOGNITION.—
Physical Tests for Purity; Adulteration of Essential Oils with Other
Essential Oils, with Fixed Oils, with Alcohol, with Paraffin, Sperma-
ceti or Wax. . 139
* "CHAPTER X
Synruetic Propucts.—The Majority of Synthetic Products made from
Raw Materials of Vegetable Origin, not from Coal Tar as Commonly
Supposed; the Limitations of Synthetic Chemistry in the Manufac-
ture of Perfumes; its Function is Chiefly to Supplement Natural
Perfume Materials. .... 2.2.2.2... 00eceeeeee eee e eens cence eeeee 146
CHAPTER XI
‘TABLE OF PHYSICAL PROPERTIES OF AROMATIC CHEMICALS. By John C.
Umney, F.C.S., London, England.—Melting Point, Boiling Poi
Specific Gravity, Optical Rotation, Refractive Index
CHAPTER XII
Tae Essences or Extracts Employed IN PerFuMERY.—Their Nature
and Method of Preparation
CHAPTER XIII
DrRECTIONS FOR MAKING THE Most IMPORTANT ESSENCES AND EXTRACTS.
—The Exact Mcaning of the Terms Essence, Extract, and Tincture;
Specific Directions for Preparing the True Extracts and for Com-
pounding Some of their Common Substitutes. 7 wee 158
CHAPTER XIV
‘Tre Division oF PerrumeRy.—True Perfumes: (A) Liquid: (B) Dry.
Preparations for the Care of the Skin; Preparations for the Care of
the Hair; Preparations for the Care of the Mouth; Cosmetics
(Paints, Powders, Hair Dyes, Depilatories, etc.)......- 22... .066+ 174
CHAPTER XV
Tae MANUFACTURE OF HANDKERCHIEF PeRFUMES.—Bouquets or Aro-
Matic Waters. ..... 0.0 e eee cee teen eee teen eet e teense eee 175
CHAPTER XVI
FORMULAS FOR HANDKERCHIEF PERFUMES.............0.002000005 . 7
CHAPTER XVII
AMMONTACAL AND ActD PerFumEs.—(A) Ammoniacal Perfumes: Smelling
Salts. (B) Acid Perfumes; Aromatic Vinegar; Formulas for
Toilet VinegarsCONTENTS xi
CHAPTER XVIII PAGE
Dry Perrumes.—Antiquity of Dry Perfumes, Incense, Sachets........ 218
CHAPTER XIX
Formutas For Dry Perrumes.—(Sachets)........00..00eesseeeeees 220
CHAPTER XX °°
Tae Perrumes Usep ror Fumication.—Fumigating Pastils, Pencils,
and Powders; Fumigating Papers and Wicks: (A) Inflammable
Fumigating Paper. (B) Non-Inflammable Fumigating Paper. (C)
Fumigating Ribbons; Fumigating Waters and Vinegars; Formulas
for Fumigating Powders.
CHAPTER XXI
ANTISEPTIC AND THERAPEUTIC VALUE OF PERFUMES.—The Evidence of
Manufacturing Experience and of Bacteriological Experiments. ... 233
CHAPTER XXII
(CLASSIFICATION OF ODORS... 0.000.060 ccc ce ec eeceeeeeeeeeeeeeneeues 236
CHAPTER XXIII
Some Special PeRFUMERY Propucts.—Spanish Skin; Spanish Paste... 238
CHAPTER XXIV
HyGrENe AND COSMETIC PERFUMERY. 0.000002... ccc cess eeceeeeeees 241
CHAPTER XXV
PREPARATIONS FoR THE CARE OF THE SKIN.—Glycerin; Emulsions... 243
CHAPTER XXVI
MANUFACTURE OF CASEIN.—Milk Casein; Vegetable Casein. .
CHAPTER XXVII
FORMULAS FOR EMULSIONS....... 000000000 00ceeeeeeeeeeeeeeeeaeees 248
CHAPTER XXVIII
FORMULAS FOR CREAMS... 06... cece cece cree een eee neeeeeee sees 250
CHAPTER XXIX
ForMuLas FoR MEALS, PASTES, AND VEGETABLE MILK............. 262
CHAPTER XXX
Prerarations Usep For tHe Hair.—Cantharides; Jaborandi; Resorc
Formalin; Thymol; Bay Rum; Quillaia, or Panama Bark; Castor Oil;
Rosemary; Ammonia, Borax, and Soap; Benzol Chemically Pure.. 268xii CONTENTS
CHAPTER XXXI PAGE
Formutas For Harr Tonics anp Restorers.—(A) Simple Hair Tonics;
Tonics, Lotions for Baldness, Dandruff Removers. (B) Hair Re-
CHAPTER XXXII
POoMADES AND HAIR OIS........0.c0cceeeeeeee ceabeeeeneenes sees 276
CHAPTER XXXIII
FORMULAS FOR THE MANUFACTURE OF PoMADES AND Hair Oms...... 278
CHAPTER XXXIV 7
Hair Dyes anp Depiatories. (A) Simple Hair Dyes. (B) Two-
solution Dyes; Bleaching Solutions. (C) Depilatories............ 285
CHAPTER XXXV
Wax PomADES, BANDOLINES, AND BRILLIANTINES..........0.0000005 294
CHAPTER XXXVI
Skin Cosmetics AND Face Lotions.—(A) White Skin Cosmetics. (B)
Red Skin Cosmetics (Rouges); Blue Cosmetic for Painting Veins.
(C) Face Lotions; Freckle Milk; Lotion for Chapped Skin. (D) Toi:
let Powders; Whitening the Hands. ................eeeeeeeeeee 298
CHAPTER XXXVII
PREPARATIONS FOR THE NaILs.—Nail Softeners; Nail Polishes; Nail
Ointment; Nail Enamel; Nail Varnish. 309
CHAPTER XXXVIII
Warer SorTeners AND BATH SALTS... 0066+ Cee 3it
CHAPTER XXXIX
PREPARATIONS FOR THE CARE OF THE MoutH.—Tooth Pastes; Tooth
Powders; Cachous and Pastils; Tooth Tinctures and Mouth Washes 312
CHAPTER XL
THE CoLors USED IN PERFUMERY. 0.0 0..0.0.ceeceseeeeeneeereeees 324
CHAPTER XLI
Mopern TREATMENT oF Natura Pext
ME Martertats. By Dr. Eu-
gene Charabot 329
CHAPTER XLII
Syntetics axp Srectauties—Their Dace in Perfuming. By
W. G. Ungerer 339CONTENTS xiii
CHAPTER XLII
Discretion 1 Frxatives. By W. A. Peters.
CHAPTER XLIV
Tue Care anp AGING or Perrumes. By L. J. Zollinger...... sevens BAS
CHAPTER XLV
THE ALCOHOL PROBLEMS OF THE PERFUMER........++ 349
CHAPTER XLVI
Lest We Forcer. By Henry G. Dusenbury......cccssseeeseeeeeees 353
CHAPTER XLVII
Tower Carams. By Peter A. Fox....cccecceeeseeeees deals 355
CHAPTER XLVIII
Soar Perruminc. By F. N, Langlois............+ vieevsecesensee 389
CHAPTER XLIX
Atmonp Oi ANp its Susstirures. By W. C. Allen and E, T.
Brewis... setae artes talaet rete eet ella 362
CHAPTER L
Distincrive Perrume Apverrisinc. By Francis L, Plummer........ 366
CHAPTER LI
CARE IN THE PRESENTATION OF PERFUMES AND TOILET PREPARATIONS.
By Victor Vivaudou...
CHAPTER LII
Tue Importance or Correct Packacinc. Dy William H. Green.... 377PERFUMES AND THEIR PREPARATION.
CHAPTER I.
THE HISTORY OF PERFUMERY.
THE gratification of his senses is peculiar to man, and it
is to this trait that we are indebted for all the arts. The ac-
tivities which aimed at the gratification of the eye and ear
developed into the creative arts and music, and in like man-
ner human endeavor directed toward the stimulation of the
sense of smell has in our time assumed the proportions both
of an art and a science; for it was nothing but the advance-
ment of chemistry that made it possible to fix all the pleasant
odors offered by nature and to create new perfumes by the
artistic combination of these scents. The preparation of per-
fumes is a very ancient art that is met with among all peoples
possessed of any degree of civilization. It is particularly the
ancient nations of the Orient which had in truth become
masters in the manufacture of numerous perfumes.
The first perfume was the fragrant flower; it has continued
to be so to the present day: the sprig of dried lavender
flowers which we lay in the clothes-press was probably used
for the same purpose by the contemporaries of Aristotle. In
the Orient, which we may look upon as the cradle of the art
of perfumery, the idea suggested itself early to substitute for
the delicious fragrance of the flowers some substances of
lasting odor; various sweet-scented resins supplied the ma-
1