PATIENT MENU

METRO FRESH LOCAL

HEALTH
INGREDIENTS
MetroHealth believes that
good health begins with
good produce. That’s why
the creative chefs in our
kitchen work hard to use
locally grown, fresh produce
in each selection they offer.
This month you’ll notice a
variety of vegetables bought
from the seasonal, local
farmer’s market.
ENJOY!

H E L PF U L , H E A LT H F U L H I N T S

 Ask your doctor or nurse

for any dietary guidelines
 When selecting your meals,
try to incorporate an item
 Eat only enough to make
you feel full. Each menu is
 Eating a balanced meal,
three times a day is proven
or restrictions. from each food group to designed to ensure to aid in recovery time as
create a balanced meal. satisfaction and nutrition. well as overall health.

Patient Name: Joe Johnson

Room: 2009 Tel: 000-000-0000

Dietary Restrictions: None

Insert additional patient information or dietary
notes in this space. Insert additional patient
Doctor: Dr. Karl Hofmeister information or dietary notes in this space.

BREAKFAST
o Orange juice o Apple juice o Cranberry juice
o Coffee o Tea o Hot chocolate
o Cold cereal o Hot cereal o Eggs
o Fresh Fruit o Toast o Muffin

LUNCH
o Iced tea o Coffee o Juice
o Tuna sandwich o Turkey sandwich o Cobb salad
o Pretzels o Cookie of the day o Fresh fruit
DINNER
o Iced tea o Coffee o Juice
o Chicken Divan o Spaghetti and meatballs o Catch of the day
o Grilled Buffalo Chicken o Tex-Mex Pork Chops o Grilled Flank Steak
o Ice cream o Cookie of the day o Fresh fruit