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™ Describe the pathophysiology and clinical

manifestations of diabetes mellitus.


™ Describe diagnostic tests utilized in diabetes.
™ Describe the differences between hyperglycemia
and hypoglycemia.
™ Identify the role of exercise and nutrition in the
By management of diabetes and identify associated
Alicia Guevara-Cortez patient education.
Consuelo Flores ™ Discuss foot care for the patient with diabetes.
Ivonne Rodriguez
Viviana Romo

What happens when


you eat?
™ Some of the food in
the stomach breaks
™ Diabetes mellitus type 1 is an autoimmune disorder down into sugars-
that is characterized by pancreatic beta cell one of these sugars is
destruction. glucose, the body’s
™ The destruction of the beta cells in the pancreas main fuel.
causes a decrease in insulin, the hormone produced
™Sugar enters the
in the pancreas.
bloodstream, and the
™ Insulin helps the body convert glucose (sugar),
starches, and other foods into energy needed for daily level of sugar in your
life. blood begins to rise.
™ Without the insulin in the body, the blood glucose ™ When your body
levels become elevated. (hyperglycemia). senses an increase in
™ Type 1 diabetes requires regular blood glucose sugar, it sends a
monitoring and treatment with insulin. signal to your
pancreas.

™ The pancreas makes insulin ™ Type 1 diabetes is usually diagnosed in children


and sends it into the and young adults, and was previously known as
bloodstream. juvenile diabetes.
™ Insulin lowers the level of ™ But can develop at any age.
blood sugar by acting as a
key to unlock the body’s
™ In the United States, Canada, and Europe, type 1
cells and allows sugar to
diabetes accounts for 5 to 10 percent of all cases
pass from the bloodstream of diabetes.
into the cells. ™ It is relatively more common in people who are
™ The level of sugar in the white compared to people of African or Asian
bloodstream falls as the descent.
sugar passes into the cells. ™ Factors that contribute to the destruction of the
™ The body’s cells use the beta cells include genetic, immunologic, and
sugar for fuel. possibly environmental.
™ The causes of diabetes are not clearly known, but ™ Frequent urination
there are many factors which may lead to the ™ Excessive thirst
development of the disease.
™ A possible history of type 1 diabetes in the family.
™ Extreme hunger
™ Diet- eating too much carbohydrates, fats, and ™ Unusual weight
proteins. loss
™ Viral infections- problems with the immune ™ Increased fatigue
system.
™ Nausea/ Vomiting
™ Age
™ Emotional stress
™ Abdominal pain
™ People who smoke.

HYPOGLYCEMIA HYPERGLYCEMIA ™ Eye problems


™ Shaking ™ Dental problems
™ Extreme thirst ™ Skin problems
™ Sweating
™ Frequent urination ™ Kidney disease
™ Dizziness
™ Dry skin ™ Nerve damage
™ Anxious
™ Hunger ™ Sexual problems
™ Fast heartbeat
™ Hunger ™ Blurred vision ™ Frequent infections
™ Impaired vision ™ Drowsiness ™ Heart attack or stroke
™ Weakness, fatigue ™ Decreased healing ™ Amputations
™ Headache

™Fasting blood ™ Test your blood


glucose sugar
™ Own a glucometer
™Oral glucose
tolerance test ™ Follow a Special
Diet
™Glycosylated
™ Exercise regularly
hemoglobin
™ Diabetes insulin
(HbA1c)
™Pre-meal glucose
™ Polyuria, Polydipsia, ™ Sensory alterations ™ Risk for Injury
and Polyphagia
™ Condition of feet and ™ Imbalanced
™ Weight loss
foot care practices Nutrition… more
™ Fatigue
™ Increased frequency of ™ Dietary practices than body
infections ™ Exercise patterns requirements
™ Assess blood glucose Client’s self monitoring
levels and factors
™ ™ Risk for Impaired
affecting levels blood glucose skill Skin Integrity
Intake and Output, proficiency
™
weight. ™ Deficient
™ Client’s self medication
™ Skin integrity and administration
Knowledge
healing status of any proficiency ™ Self-care Deficits
present wounds.
™ Pain levels.

™ Know the onset, peak, and duration of


™ Refer the client to a diabetes educator. administered insulin, plan for administration
™ Encourage the client to take measures to reduce of prescribed insulin, and monitor client for
risk of injury. signs of hypoglycemia.
™ Refer clients to dieticians. ™ Provide information regarding self-
™ Teach the client guidelines to follow when sick administration of insulin.
™ Teach the client measures to take in response to ™ Observe the client perform self-
hypoglycemic/ hyperglycemic symptoms . administration of insulin.
™ Provide information regarding the importance of
foot care.

™ Patient achieves fluid


and electrolyte Diabetes mellitus type 1 is a very common
balance. disorder in which at least one in every 20
™ Patient achieves people gets the disorder. Even though there
metabolic balance. is no cure for diabetes, it can be controlled
™ Patient demonstrates/ and managed by keeping blood sugars close
verbalizes diabetes to normal. The more you know about diabetes
survival skills.
and act upon that knowledge, the healthier
™ Patient shows no
you can be. Type 1 diabetes is serious, but
signs of
complications. people with diabetes can live long, healthy,
happy lives.
The tissue area that provides the fastest The nurse knows that an intermediate acting
absorption rate for regular insulin is believed insulin should reach its “peak” in:
to be the: A) 1 to 2 hrs
A) abdominal area B) 3 to 4 hrs
B) anterior thigh C) 4 to 10 hrs
C) deltoid area

C) 4 to 10 hrs
A) abdominal area

When teaching a child newly diagnosed with What instruction related to foot care should
type 1 diabetes mellitus, a nurse should place the nurse include in the discharge teaching
the highest priority on information regarding: plan of a client who has diabetes?
A) Weight loss measures. A) Carefully trim toenails once a week with
B) Self-monitoring of blood glucose. nail clippers.
C) Need to reduce physical activity. B) Soak feet for at least 30 minutes every day.
C) Filed and cut toenails even with rounded
contour of toes.
B) Self-monitoring of blood glucose.
C) Filed and cut toenails even with
rounded contour of toes.

Exercise will increase a diabetics need for


™ ATI. (2007). Adult Medical-Surgical Nursing (RN Edition 7.1 ed.).
insulin Assessment Technologies Institute, LLC.
Mc Culloch, D. K. (2006, August 31). UpToDate, Inc. Retrieved March 9,
A) True ™
2009, from UpToDate Patient Preview: www.uptodate.com
B)False ™ Smeltzer, S. C. (2008, 11th Edition). Brunner & Suddarth's Textbook of
Medical-Surgical Nursing. Philadelphia: Lippincott Williams &
Wilkins.
™ Haggstrom, Mikael. (November, 2002).Diabetes Mellitus: Main
symptoms of diabetes. March 9, 2009. www.wikipedia.org

B) False.
It will decrease his or her need for insulin.

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