Nama : Tn X

Umur : 52 tahun
Jenis kelamin : laki-laki
Berat Badan : 60 kg
Tinggi Badan : 156 cm
Diagnosa : Pasca Bedah Hemoroid

Waktu Menu Bahan Makanan Berat Energi

Beras giling 40 144

Bayam 20 7.2
Wortel 25 10.5
Bubur Sayur Tomat masak 20 4
Makan Pagi Jagung segar kuning 30 42
Telur ayam 65 105.3
tahu 50 34
Mangga harumanis 75 34.5
Jus Mangga
Gula pasir 10 36.4
Total 335 417.9
Batasan 433.93
Tahu 30 20.4
Kentang 50 41.5
Siomy Tahu Kukus
Selingan Siang Ayam 15 45.3
Selada 20 3
Sari Buah Apel 100 58
Total 215 168.2
Batasan 173.57
Nasi Tim Beras giling 60 216
Kakap 35 32.2
Kentang 40 33.2
Wortel 30 12.6
Sup Kakap Masak Kecap
Makaroni 10 36.3
Prei ( daun bawang ) 15 6.75
Makan Siang
Minyak kelapa sawit 4 36.08
Tahu 30 20.4
Bayam 20 7.2
Perkedel Tahu Telur ayam 30 48.6
Tepung terigu 10 36.5
Minyak kelapa sawit 5 45.1
Total 289 530.93
Batasan 520.7
Agar-agar 2 0
Jagung kuning pipil baru 20 61.4
Kelapa muda daging 25 17
Selingan Sore Puding Madu Kelapa Muda
Selingan Sore Puding Madu Kelapa Muda
Madu 10 29.4
Gula pasir 5 18.2
Telur ayam 30 48.6
Total 92 174.6
Batasan 173.57
Nasi Tim Beras giling 35 126
Ayam 25 75.5
Ayam Bakar Madu Kecap 10 4.6
Madu 5 14.7
Sosis daging 10 45.2
Makan Malam Tahu 30 20.4
Sup Tahu Sosis Sayur Wortel 20 8.4
Tomat masak 20 4
Jagung kuning pipil baru 30 92.1
Sirup 15 31.95
Sirup Hangat
Madu 5 14.7
Total 205 437.55
Batasan 433.93

TOTAL KEBUTUHAN 1735.67

TOTAL ASUPAN 1729.18
 Protein
LEMAK HA Ca Fosfor Fe Vit. A Vit. B1 Vit. C
Hewani Nabati
0 2.72 0.28 31.56 2.4 56 0.32 0 0.048 0
0 0.7 0.1 1.3 53.4 13.4 0.78 1218 0.016 16
0 0.3 0.075 2.325 9.75 9.25 0.2 3000 0.015 1.5
0 0.2 0.06 0.84 1 5.4 0.1 300 0.012 8
0 1.41 0.39 9.93 1.8 35.4 0.21 130.5 0.072 2.4
8.32 0 7.475 0.455 35.1 117 1.755 585 0.065 0
0 3.9 2.3 0.8 62 31.5 0.4 0 0.03 0
0 0.3 0.15 8.925 11.25 6.75 0.15 900 0.06 4.5
0 0 0 9.4 0.5 0.1 0.01 0 0 0
17.85 10.83 65.535 177.2 274.8 3.925 6133.5 0.318 32.4
16.97 12.05 65.09
0 2.34 1.38 0.48 37.2 18.9 0.24 0 0.018 0
0 1 0.05 9.55 5.5 28 0.35 0 0.055 8.5
2.73 0 3.75 0 2.1 30 0.225 121.5 0.012 0
0 0.24 0.04 0.58 4.4 5 0.1 108 0.008 1.6
0 0.3 0.4 14.9 6 10 10.3 90 0.04 5
6.61 5.62 25.51 55.2 91.9 11.215 319.5 0.133 15.1
6.51 4.82 26.04
0 4.08 0.42 47.34 3.6 84 0.48 0 0.072 0
7 0 0.245 0 7 70 0.35 10.5 0.0175 0
0 0.8 0.04 7.64 4.4 22.4 0.28 0 0.044 6.8
0 0.36 0.09 2.79 11.7 11.1 0.24 3600 0.018 1.8
0 0.87 0.04 7.87 2 8 0.03 0 0.01 0
0 0.33 0.045 1.545 7.8 7.5 0.165 6 0.0165 2.55
0 0 4 0 0 0 0 2400 0 0
0 2.34 1.38 0.48 37.2 18.9 0.24 0 0.018 0
0 0.7 0.1 1.3 53.4 13.4 0.78 1218 0.016 16
3.84 0 3.45 0.21 16.2 54 0.81 270 0.03 0
0 0.89 0.13 7.73 1.6 10.6 0.12 0 0.012 0
0 0 5 0 0 0 0 3000 0 0
21.21 14.94 76.905 144.9 299.9 3.495 10504.5 0.254 27.15
19.53 14.46 78.12
0 0 0.004 0 8 2.5 0.1 0 0 0
0 1.58 0.68 12.72 1.8 29.6 0.42 88 0.066 0
0 0.25 0.225 3.5 1.75 7.5 2.5 0 0.015 1
 0 0.03 0 7.95 0.5 1.6 0.09 0 0 0.4
0 0 0 4.7 0.25 0.05 0.005 0 0 0
3.84 0 3.45 0.21 16.2 54 0.81 270 0.03 0
5.7 4.359 29.08 28.5 95.25 3.925 358 0.111 1.4
6.51 4.82 26.04
0 2.38 0.245 27.615 2.1 49 0.28 0 0.042 0
4.55 0 6.25 0 3.5 50 0.375 202.5 0.02 0
0 0.57 0.13 0.9 12.3 9.6 0.57 0 0 0
0 0.015 0 3.975 0.25 0.8 0.045 0 0 0.2
1.45 0 4.23 0.23 2.8 6.1 0.11 0 0.01 0
0 2.34 1.38 0.48 37.2 18.9 0.24 0 0.018 0
0 0.24 0.06 1.86 7.8 7.4 0.16 2400 0.012 1.2
0 0.2 0.06 0.84 1 5.4 0.1 300 0.012 8
0 2.37 1.02 19.08 2.7 44.4 0.63 132 0.099 0
0 0 0 8.25 0 0 0 0 0 0
0 0.015 0 3.975 0.25 0.8 0.045 0 0 0.2
14.13 13.375 67.205 69.9 192.4 2.555 3034.5 0.213 9.6
16.97 12.05 65.09

65.09 48.21 260.35

65.5 49.124 264.235
 DAFTAR BELANJA
Natrium Kalium Coles Serat AIR
Nama Bahan Berat
2 40 0 0.8 5.2
0.8 83.2 0 0.7 17.38 Beras giling 135
17.5 61.25 0 1.25 22.05 Bayam 40
0.8 47 0 1.5 18.8 Wortel 75
0 0 0 3 18 Tomat masak 40
102.7 115.7 357.5 0 48.1 Jagung segar kuning 60
6 75.5 0 0.25 42.4 Telur ayam 125
0 0 0 1.5 64.95 tahu 80
0.03 0.05 0 0 0.54 Mangga harumanis 75
129.83 422.7 357.5 9 237.42 Gula pasir 15
Tahu 60
3.6 45.3 0 0.15 25.44 Kentang 50
3.5 198 0 1.25 38.9 Ayam 40
15 52.5 9 0 8.385 Selada 20
3 40.6 0 0.516 18.96 Apel 100
2 130 0 0.71 84.1 Kakap 35
27.1 466.4 9 2.626 175.785 Kentang 40
Makaroni 10
3 60 0 1.2 7.8 Prei ( daun bawang ) 15
26.6 145.6 0 0 26.95 Minyak kelapa sawit 9
2.8 158.4 0 1 31.12 Tepung terigu 10
21 73.5 0 1.5 26.46 Agar-agar 2
0.3 13.2 0 0.05 1.17 Jagung kuning pipil baru 20
0.75 47.4 0 0.75 12.945 Kelapa muda daging 25
0 0 0 0 0 Madu 20
3.6 45.3 0 0.15 25.44 Kecap 10
0.8 83.2 0 0.7 17.38 Sosis daging 10
47.4 53.4 165 0 22.2 Sirup 15
0.2 40 0 0.15 1.2
0 0 0 0 0
106.45 720 165 5.5 172.665

0 0 0 1.68 0.356
0 0 0 0 4.8
0 0 0 0 20.825
 6 21 0 0 2
0.015 0.025 0 0 0.27
47.4 53.4 165 0 22.2
53.415 74.425 165 1.68 50.451

1.75 35 0 0.7 4.55

25 87.5 15 0 13.975
400 50 0 0 6.3
3 10.5 0 0 1
0 0 0 0 3.76
3.6 45.3 0 0.15 25.44
14 49 0 1 17.64
0.8 47 0 1.5 18.8
0 0 0 0 7.2
0 0 0 0 6.6
3 10.5 0 0 1
451.15 334.8 15 3.35 106.265
R BELANJA
Bahan yg
BDD Diperluka
n
100 135
71 60
80 95
90 45
90 70
89 140
100 80
65 115
100 15
100 60
80 65
58 70
69 30
88 88
80 45
80 50
100 10
62 25
100 9
100 10
100 2
90 25
100 25
100 20
100 10
100 10
100 15