Food

APPS
@Tortugadc

CEVICHE KILLER CONCH FRITTERS $13

choice of traditional, mild, or spicy marinade, sweet Fried golden brown, key lime cocktail sauce
and purple potato, choclo corn, plantain and tortilla
chips CRACKED CONCH $15
@tortugagrilledc

Tenderized conch strips battered and fried crispy,

Whitefish $12 Yellowtail $17 Scallop $16 Trio Sampler $32 house remoulade, lemon

TUNA POKE TACOS $11 PEEL AND EAT JUMBO SHRIMP ½ LB $11 | 1 LB $20
House poke marinade, cilantro lime crema, charred Old Bay, key lime cocktail sauce, pineapple mango
pineapple and mango salsa, jicama shell salsa - served hot or cold

TUNA POKE TOWER $16 CREAMY SMOKED FISH DIP $13

@tortuga.dc

Avocado, pineapple mango salsa, plantain chips, Tortilla chips – served cold
wakimi salad
FIVE SPICE QUESADILLA $13
TOSTON NACHOS $13 Jerk chicken or shrimp, smoked gouda, caramelized
Pico de gallo, sour cream, chimichurri sauce, guacamo- onion, cumin sour cream, pineapple mango salsa,
le, cilantro lime crema – ADD BEEF $3 OR CHICKEN $4 grilled flour tortilla

TOSTON SLIDERS $12 CRISPY CALAMARI $14

Premium beef blend, melted cheese, pickled onion, Pickled peppers, chipotle aioli
chipotle aioli, avocado
CALYPSO WINGS 6 FOR $10 | 12 FOR $18
FISH OR SHRIMP TACOS $13 Jerk, BBQ, mild, hot, or sweet chili
Blackened fish or jumbo shrimp, ginger lime slaw,
mango salsa, chipotle aioli, pickled onion, cilantro
lime crema, fries or salad

SOUPS
SHRIMP & CRAB BISQUE $7 CUP | $12 BOWL CARIBBEAN CONCH CHOWDER $7 CUP | $12 BOWL

SANDWICHES
514 8th St SE WASINGTON DC 20003

CUBAN CLASSIC $15 CARIBBEAN CHICKEN SANDWICH $14

Boars Head ham, braised pork, mustard aioli, Jerk or grilled chicken, charred pineapple mango salsa,
dill pickles, melted swiss cheese, pan Cubano chipotle aioli, toasted brioche roll

SHRIMP PO BOY $15 FRESH CATCH $15

Buttermilk battered fried shrimp, shredded lettuce, Yellowtail snapper or grouper, lettuce, tomato, onion,
tomato, Cajun remoulade, hoagie roll toasted brioche roll – served grilled, blackened or fried

CARIBBEAN BBQ $11 TORTUGA BURGER $12

Braised pork, ginger lime slaw, mango rum BBQ sauce, Premium blend beef, lettuce, tomato, onion, brioche
toasted brioche roll roll – ADD CHEESE OR BACON $1

CRAB CAKE SANDWICH $16 SURF & TURF BURGER $16

Caribbean style crab cake, lettuce, tomato, Premium blend beef, sautéed shrimp, pepper jack cheese,
toasted brioche roll avocado, chipotle aioli, ginger lime slaw, toasted
brioche roll

F o od Cod e Re qu ir es Us t o I nf or m You That Con s u m i n g R a w O r U n d e r C o o k e d M e a t s , P o u l t r y,

S ea foo d, Sh ellfis h or Eggs M ay I nc r eas e Your R i s k O f F o o d B o r n e I l l n e s s .
FOO Food
SALADS

*ADD CHICKEN, STEAK, SHRIMP $7

Dressings – ranch, Caesar, honey lime vinaigrette, blue cheese

*HOUSE SALAD $8
Mixed greens, tomato, onion, bacon, cheese, crouton, choVice of dressing

*CAESAR SALAD $8
Chopped romaine, croutons, shaved parmesan cheese, Caesar dressing

*MAHI TROPICAL FRUIT SALAD $18

Grilled yellowtail snapper, mixed greens, red onion, tomato, cucumber, tropical fruit salsa,
choice of dressing

*CARIBBEAN GRILLED CHICKEN SALAD $14

Juicy jerk chicken, fresh greens, grilled pineapple, pico de gallo, ginger slaw, honey lime dressing

ENTREES

STUFFED MOFONGO CARIBBEAN BABY BACK RIBS $19

House made mofongo fresh to order, sweet potato puree Half rack of tender pork ribs, mango rum BBQ sauce,
scallion and pepper garnish, Caribbean slaw, garlic
SHRIMP $20 mashed potato
Sautéed shrimp, key lime ginger beurre blanc,
grated grana padano cheese KEY WEST GROUPER $29
Pan fried and stuffed with crab cake, key lime
PORK $18 beurre blanc, seasonal vegetables, garlic mashed potato
Tender braised mojo-marinated pork, chili-lime
sauce, pickled onions TORTUGA GROUPER $27
Pan-fried and panko-crusted, diced tomato, shredded
CHURRASCO $20 parmesan cheese, scallions, key lime beurre blanc,
Flash grilled chimichurri-marinated steak, seasonal vegetables, garlic mashed potato
pico de gallo
YELLOWTAIL SNAPPER $24
SEARED AHI TUNA STEAK $22 Key lime beurre blanc, seasonal vegetables, garlic
Ginger lime panko crust, wasabi aioli, tataki sauce, mashed potato – served grilled, blackened or fried
sautéed peppers and onions, pineapple mango salsa, black
beans and rice CRAB CAKES $25
Two lump crab cakes, key lime beurre blanc, roasted
WHOLE FRIED SNAPPER $32 tomato, garlic mashed potato
Sautéed shrimp tossed in key lime beurre blanc, fried
plantains, black beans and rice TORTUGA JERK CHICKEN $19
Grilled jerk-marinated chicken, mango rum BBQ sauce,
CHURRASCO STEAK $22 scallions, roasted tomato, black beans and rice
Grill-seared chimichurri-marinated skirt steak, choclo
corn, purple potato, cilantro lime crema, black beans
and rice

DESSERT

KEY LIME PIE $9 COCONUT RICE PUDDING WITH CINNAMON MANGOS $7 MOLTEN CHOCOLATE CAKE $8

F ood Cod e Re qu ires Us t o I nf or m You That Cons u m i n g R a w O r U n d e r C o o k e d M e a t s , P o u l t r y,

S eafo od , She llfish or Eggs M ay I nc r eas e Your Ris k O f F o o d B o r n e I l l n e s s .