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(or initial) (or initial) Surname member, etc.) Email yes or no
Marvin T. Valentin Member m_valentin14@yah yes
oo.com
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Department of Agricultural Science City of Munoz, Province of Philippines +63 9460 455 172
and Biosystems Nueva Ecija.
Engineering, College of
Engineering, Central Luzon
State University
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Vitaliana U. Malamug vumalamug@yaho no
o.com
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Department of Agricultural Science City of Munoz, Province of Philippines
and Biosystems Nueva Ecija.
Engineering, College of
Engineering, Central Luzon
State University
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Ireneo C. Agulto ireneoagulto@yaho no
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Department of Agricultural Science City of Munoz, Province of Philippines
and Biosystems Nueva Ecija.
Engineering, College of
Engineering, Central Luzon
State University
ABSTRACT. An initial version of potato grader was developed in this study in response to manual grading of potato tubers.
The design of the grading mechanism is cylindrical spiral with increasing gaps that allows size differentiation of the
potato tubers. The cylindrical spiral was divided into three regions: The region for the small-sized tubers with spacing
ranging from 3.0 cm to 4.0 cm. Next is the region for the medium-sized tubers with gaps from 4.1 cm to 7.4 cm while the
region for the large-sized tubers had gaps of 7.5 cm in above. The device was evaluated based on grading efficiency,
capacity, percentage of damage tubers and power consumption. Gradation of the potato tubers were based on minor
diameter. Another device coupled with the potato grader is a conveyor which was designed and fabricated primarily to
feed the potato tubers into the grading unit at a regulated rate.
Results of evaluation showed that optimum set-up of the grader is at 15 RPM giving a grading efficiency of 92.5%,
capacity of 441.5 kg/hr, less damage of 1.83% and a low power consumption of 22.6 W-hr. The cost of the grader is P31,
000.00 with a break-even quantity of 23 tons of tubers/year. The efficiency of the grader can be improved by employing
some geometric size of the spiral and use of rubberized materials to eliminate damage. Also the capacity can be improved
by considering a larger dimension of the grading unit. Consider testing the device using other spherical agricultural
products like citrus.
Keywords. efficiency, gaps, grader, spiral, potato tubers
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ASABE 2017 Annual International Meeting Page 2
Introduction
Potato tubers are naturally variable in size necessary to undergo grading along with other postharvest treatment in order
to achieve quality market. Grading of potato harvest can be accomplished either manually or mechanically. However,
grading by hand is inconsistent, less efficient and time consuming. At one point, aside from being a value adding operation,
uniformly graded tuber is advantageous in the processing industry and it can increase efficiency of the processing line. The
same thing during planting with the use of mechanical planter where planting material of uniform size can affect the
performance of the machine.
Early in the 1950’s, a slat grader was developed, potato tubers are scattered on the slat and individually inspected as it
manually moves to the bags attached at the end. This pioneering design, although less efficient, gave birth to a more
improved device for grading potato tubers. Such improvement includes a chain conveyor belt allowing tubers to pass through
the chain to the bag provided at the end. However, lack of overall consistency and the aim to minimize or even eliminate
constant human intervention in the operation resulted to the search of more improved design.
Meanwhile, potato tubers are said to be best graded by mass as revealed in some studies (Shaym, 1982; Butler, Bernet
Manrique, 2005). However, according to Fahardi, Sakenian, and Azizi (2012), weigh sizing mechanism are not customary
because of being slow and costly. Thus, he conducted a study on the best relating physical characteristics of potato tuber
and found out that mass and diameter are related. Similar study was conducted by Tabatabaeefar (2002) and found out that
there was a strong relationship of the physical attributes of potato tubers between volume and diameters and between
diameters and mass among others. Maghirang, Rodulfo, and Kebasen (2009) also conducted the same research and provided
a basis on the classification of potato tubers as small, medium and large with minor diameters of 3.0-3.9 cm, 4.0-7.4 cm and
7.5 cm and above respectively.
This study presents the initial version of the potato grader that was later modified and evaluated at different settings as
recorded on its prototype II which was published in the IRJIEST 2015. In that study the evaluation had considered several
machine parameters coupled with a conveyor. But then it was later evaluated without the use of conveyor as published in
the CLSU-IJT 2016. Nonetheless, a variation on the results of evaluation was observed from its original concept.
Methodology
Evaluation
This study was conceptualized with the premise that grading the potato harvest before bringing to the market will increase
its value. The framework of this study was prepared with the main objective of having a device that will provide practical
means of classifying potato tubers based on the guidelines given by the Philippine National Standard (PNS). The potato
grader was evaluated based on performance indicators in terms of grading efficiency, capacity, damaged tubers and power
consumption. These were evaluated at three different speed of the grading unit (10, 15 and 20 RPM) with a fixed feed rate
of 20 kg/min. The variation in the RPM was made by changing the size of the drive pulley of the grading unit as shown in
Figure 1.
1. A total of 180 kg potato tubers were obtained 2. The samples during the procurement were
from the market and were divided into 9 sub- manually inspected and those with initial
samples at 20 kg each. Tubers in each sub- damages such as bruises, decayed surface,
sample were selected at random containing greening skin and cracks were discarded.
small, medium and large size.
1.20
Capacity = (5)
t
Damage index
The damage induced by the grader on the potato tubers are those with scratch and cracks inspected visually. A scratch of
5% of the total surface area of the tuber was considered damage. It was calculated by taking the ratio of the number of
damaged tubers to the number of samples.
Power consumption
Power consumption was simply the function of the time of operation and the size of the motor. It was calculated by taking
the product of the operating time with the rated size of the prime mover.
Hopper
Performance
Shown in Table 1 is the performance of the potato grader during the evaluation as indicated by the average values in
Grading Efficiency, Capacity, Damaged Tubers and Power Consumption.
Table 1. Performance of the Potato Grader at Different Speed of the Cylindrical Spiral using a fixed feed rate of 20 kg/min.
The highest efficiency of 92.56% was obtained when the grader was operated at a speed of 15 RPM. Compared to 20
RPM, the efficiency was lowest. As observed during the evaluation, the high RPM (20 RPM) of the grading unit could have
imparted high impact to the potato tubers as indicated by their bombard motion inside the cylindrical spiral. Some tubers in
this situation jump over several gaps without passing the primary gaps. For instance, some medium tubers jump to the region
for large-sized tubers without passing the region for the medium-sized tubers which affected the efficiency. In principle, the
tubers should gradually pass he gaps of the spiral. On the other hand, lowest RPM of the grading mechanism was observed
to give lower efficiencies. This can be explained by the layer formation of the tubers in the cylindrical spiral. In this situation,
some tubers are carried into the next region, while on top of other tubers, without interacting with the gaps of the spiral. The
multi-layering of the tubers was a result of the slow speed of the cylindrical spiral that tubers were not processed at a rate
faster than the feed rate. Unlike at higher RPM, no multi-layering occurred.
The capacity of the grader using speed of 15 and 20 RPM was significantly higher than at 10 RPM. High speed (20 RPM)
induces more velocity to the tubers causing them to travel along the unit at a faster rate. However, there velocity resulted to
insufficient resident time for the tubers to interact with the spiral. This explains why efficiency was lower at very high RPM.
Conversely, lowest speed (10 RPM) resulted to slow material flow through the grading unit resulting to longer time of
operation that caused lower capacity. However, the very slow movement of tubers along the gaps of the spiral caused
accumulation of tubers which formed multi-layering. This affected the efficiency and capacity of the grader as well. As
illustrated in Figure 4, the intersection of the graph could be the optimum value for both the efficiency and capacity. But
since capacity at 15 and 20 RPM are statistically insignificant, though 446.35 kg/hr is numerically greater than 441.5 kg/hr,
the efficiency at 20 RPM is which is 69.43% is relatively lower than that of the 15 RPM, then it is safe to conclude 15 RPM
as optimum at this point.
Grading Efficiency, %
435
80
Capacity , kg/hr
430
75
425
70 69.43
Capacity curve 420
65
415
60 410
55 406.18 405
50 400
0 5 10 15 20 25
Speed of the Cylindrical Spiral, RPM
Damaged tubers were minimal at 15 and 20 RPM while highest damaged of 2.0% was observed at 10 RPM. Slow speed
(10 RPM) caused accumulation of tubers in the grading unit that induced greater impacts as a result of their weight. The
combined effect of the speed of the grading unit and the heavy weight of tubers caused more impact to the tubers especially
those that were at the first layer.
Power consumption was lowest at 20 RPM. The grader operated at a faster rate causing shorter time of operation. Lowest
speed (10 RPM) resulted to more power consumption. Tubers stayed at a longer time in the unit causing more power inputs.
Recommendation
The device is recommended on spherical tubers. For the improvement of the efficiency, it is recommended to use some
sort of geometric figure for the spiral. Consider testing the device at several inclinations. The device is also recommended
to be tested on some spherical products other than potato tubers like orange.
References
Adamson, S. A. (1992). Potato Grader. U.S. Patent No. 1,409,353.
Fahardi, R., Sakenian, N., & Azizi, P. (2012). Design and construction of rotary potato grader. (Part I). Bulgarian Journal of Agricultural
Sciences, 18(2), 304-314. Retrieved from http://www.agrojournal.org/18/02-21-12.pdf
Farhadi, R., Sakenian, N., & Azizi, P. (2012). Design and construction of rotary potato grader. (Part II). Bulgarian Journal of Agricultural
Sciences, 18(6), 987-990. Retrieved from www.agrojournal.org/18/06-23-12.pdf
MaCrae, D. C., Glasbey, C. A., Helrose, H., & J. Fleming. (1986). Size grading methods and their relationship to the dimensions, mass and
volume characteristics of potato cultivars. Potato Research, 29, 477-486. Retrieved from http://www.etpub.com/down/Journal-
template.doc
Maghirang, R. G., Rodulfo, G. S., & Kebasen. B. (2009). Potato Poroduction Guide. Info. Bull. No. 272/2009. College of Agriculture,
University of the Philippines, Los Baños (UPLB) College 4031, Laguna.
Tabatabaeefar, A. (2002). Size and shape of potato tubers. Int. Agrophysics, 16, 301–305. Retrieved from http://www.old.international-
agrophysics.org/artykuly/international_agrophysics/IntAgr_2002_16_4_301.pdf
United States Standards for Grades of Potatoes for Processing. (1983). Retrieved from http://www.ams.usda.gov/AMSv1.0/getfile
Valentin, M. T., Villota, E. M., Malamug, V. U. & Agulto, I .C. 2015. Design, Fabrication and Performance Operation of a Potato Grader for
Village-Level Operations Prototype II. International Research Journal on Innovations in Engineering, Science and Technology, 1(2), 42-
49.
Valentin, M. T., & Villota, E. M. 2016. Evaluation of a Helix-Type Potato Grader. The CLSU International Journal of Science & Technology,
1(1). Retrieved from http://clsu-iao.edu.ph/downloads/v1i1/v1i1Valentin.pdf