Professional Documents
Culture Documents
OF
ENVIRONMENTAL BIOTECHNOLOGY
TOPIC:APPLICATIONS IN ENVIRONMENTAL
BIOTECH
SUBMITTED TO: SUBMITTED BY:
G77M2
ROLL NO: 3
3040070014
ABSTRACT
Environmental biotechnology is when biotechnology is applied to and used to study the natural
environment. Environmental biotechnology could also imply that one try to harness biological
process for commercial uses and exploitation. The International Society for Environmental
Biotechnology defines environmental biotechnology as "the development, use and regulation of
biological systems for remediation of contaminated environments (land, air, water), and
for environment-friendly processes (green manufacturing technologies and sustainable
development)".
Environmental biotechnology can simply be described as "the optimal use of nature, in the form
of plants, animals, bacteria, fungi and algae, to produce renewable energy, food andnutrients in
a synergistic integrated cycle of profit making processes where the waste of each process
becomes the feedstock for another process".
INTRODUCTION
Environmental biotechnology is the use of living organisms for a wide variety of applications in
hazardous waste treatment and pollution control. For example, a fungus is being used to clean up
a noxious substance discharged by the paper-making industry.
Other naturally occurring microbes that live on toxic waste dumps are degrading wastes, such as
polychlorinated biphenyls (PCBs), to harmless compounds. Marine biotechnologists are studying
ways that estuarine bacteria can detoxify materials such as chemical sea brines that cause
environmental problems in many industries. Environmental biotechnology can more efficiently
clean up many hazardous wastes than conventional methods and greatly reduce our dependence
for waste cleanup on methods such as incineration or hazardous waste dump sites.
Environmental engineers use bioremediation in two basic ways. They introduce nutrients to
stimulate the activity of bacteria already present in the soil at a hazardous waste site, or they add
new bacteria to the soil. The bacteria then "eat" the hazardous waste at the site and turn it into
harmless byproducts. After the bacteria consume the waste materials, they die off or return to
their normal population levels in the environment.
In some cases, the byproducts of the pollution-fighting microorganisms are themselves useful.
Methane, for example, can be derived from a form of bacteria that degrades sulfur liquor, a waste
product of paper manufacturing.
1.Significance towards agriculture, food security, climate change mitigation and adaptation and
the MDGs
Science through the IAASTD has called for the advancement of small-scale agro-ecological
farming systmes and technology in order to achieve food security, climate change
mitigation,climate change adaptation and the realisation of the Millennium Development Goals.
Environmental biotechnology has been shown to play a significant roll in agroecology in the
form ofzero waste agriculture and most significantly through the operation of over 15
million biogas digesters worldwide.
Consider an environment in which pollution of a particular type is maximum. Let us consider the
effluents of a starch industry (aka Sago industry) which has mixed up with a local water body
like a lake or pond. We find huge deposits of starch which are not so easily taken up for
degradation by micro-organisms except for a few exemptions. We isolate a few micro-organisms
from the polluted site and scan for any significant changes in their genome like mutations or
evolutions.
The modified genes are then identified. This is done because, the isolate would have adapted
itself to degrade/utilize the starch better than other microbes of the same genus. Thus, the
resultant genes are cloned onto industrially significant micro-organisms and are used for more
economically significant processess like in pharmaceutical industry, fermentations...etc. Similar
situations can be elucitated like in the case of oil spills in the oceans which require cleanup,
microbes isolated from oil rich environments like oil wells, oil transfer pipelines...etc have been
found having the potential to degrade oil or use it as an energy source. Thus they serve as a
remedy to oil spills. Still another elucidation would be in the case of microbes isolated from
pesticide rich soils These would be capable of utilizing the pesticides as energy source and hence
when mixed along with bio-fertilizers, would serve as excellent insurance against increased
pesticide-toxicity levels in agricultural platform.
Bioremediation is a key area of ‘white’ biotechnology, because the elimination of a wide range
of pollutants from water and soils is an absolute requirement for sustainable development. There
are numerous processes of cleaning water, industrial effluents and solid wastes, using
microorganisms aerobically and anaerobically. Some of them are quite sophisticated, while
others are simple and adapted to the conditions of developing countries.
For instance, using microalgae (and in particular blue-green algae or cyanobacteria) in ponds to
eliminate nitrogen and phosphorous, after organic matter has been degraded by bacteria, leads to
water that can be recycled for irrigating non-food crops (e.g. cotton) or for industrial purposes; in
addition, microalgal biomass can be used as feed.
The molecular basis of heavy metal accumulation is being studied with a view to transferring the
relevant genes to plant species having a wider geographic and ecological distribution.
Transgenesis applied to phytoremediation is certainly incipient. Its application on a large scale is
confronted with the evaluation of risks relating to the transfer of the bacterial transgenes to plants
consumed by herbivorous animals that might acquire the property of hyper-accumulating toxic
metals or compounds. Genetic transformation of the microorganisms involved in bioremediation
could enhance the process through the introduction of genes controlling specific degradation
pathways; it also aims at degrading recalcitrant compounds such as pesticides and other
xenosubstances.
Mercury is a highly toxic metal which, once released into water, accumulates in the food chain,
damaging fish, shrimps and poisoning people who eat them. The infamous Minamata accident
(called after a town on the Japanese island of Kyushu where the inhabitants suffered the toxic
effects of fish poisoned by mercury-rich industrial effluents) is an example of the devastating
effects of mercury on the central nervous system. Existing techniques of mercury removal, such
as precipitation or ion exchange, are expensive and not sufficiently efficient, as small but
significant amounts of mercury still remain in the water. Researchers discovered that many
bacteria had developed high tolerance to heavy metals, which related to the binding of these
metals to proteins, e.g. metallo-thionein that binds mercury.
As naturally thriving mercury-tolerant bacteria are rare and cannot be grown easily in culture,
researchers at Cornell University, Ithaca, New York, inserted the metallo-thionein gene into
Escherichia coli. A sufficiently large number of genetically engineered bacteria could thus treat
mercury-polluted water inside a bioreactor. The efficiency of the procedure was high, as mercury
was removed from polluted water down to a few nanograms per litre. Once the bacteria died,
they were incinerated to recuperate the accumulated pure mercury (European Commission,
2002).
Mercury emissions were predicted to increase by 30 per cent throughout Europe between 1990
and 2010. The European Commission funded a demonstration project to show the feasibility and
profitability of the microbial remediation technology under real time conditions. A plant was set
up at Usti-nad-Labem in the Czech Republic, and has been operating since July 2000 (European
Commission, 2002).
• Can demonstrate deleterious effects at molecular level before organism-level effects are
shown.
• Genomics can provide the next generation tools to help protect and manage the
environment:
• Environmental remediation & restoration (e.g. plants that can clean up contaminated
sites)
• Pollution abatement, prevention & detection (e.g. identification of soil / water pathogens,
toxicants)
• Wildlife management & conservation biology techniques (e.g. genetic ‘barcoding’ for
species identification)
• Gene transfer occurrence and mechanisms from genetically modified organisms to other
organisms
Some constituents of these effluents are calcitrants and are thus not amenable to
conventional treatments. Biotechnology helps in overcoming this problem.
7.Fermentation Technology
This was initially produced by yeast fermentation and patented in 1972 by Provesta
Corporation, a subsidiary of Phillips Petroleum in USA. Provesteem is 60 per cent
protein and also contains essential vitamins and minerals. It can be fed directly to
farm animals or used as a dietary supplement for human consumption by mixing it
with flour, meal or locally packaged food.
This SCP is derived from feedstocks like methanol or ethanol, which in their turn are
obtained from petroleum or natural gas.
However, white rot fungi have not been used on a commercial scale, due to their
complicated physiological demands (energy source), which are difficult to satisfy
on a large scale.
ENVIRONMENTALMONITORING
The techniques of biotechnology are providing us with novel methods for diagnosing
environmental problems and assessing normal environmental conditions so that we
can be better-informed environmental stewards. Companies have developed methods
for detecting harmful organic pollutants in the soil using monoclonal antibodies and
the polymerase chain reaction, while scientists in government labs have produced
antibody-based biosensors that detect explosives at old munitions sites. Not only are
these methods cheaper and faster than laboratory methods that require large and
expensive instruments, but they are also portable. Rather than gathering soil samples
and sending them to a laboratory for analysis, scientists can measure the level of
contamination on site and know the results immediately.
The chemical industry: using biocatalysts to produce novel compounds, reduce waste
byproducts and improve chemical purity.
The plastics industry: decreasing the use of petroleum for plastic production by
making "green plastics" from renewable crops such as corn or soybeans.
The paper industry: improving manufacturing processes, including the use of enzymes
to lower toxic byproducts from pulp processes.The textiles industry: lessening toxic
byproducts of fabric dying and finishing processes. Fabric detergents are becoming
more effective with the addition of enzymes to their active ingredients.
The livestock industry: adding enzymes to increase nutrient uptake and decrease
phosphate byproducts.
REFERENCES:
1. 1.Lin S.: recent advances. J Chem Technol
Biotechnol 1996; 66: 109–20.
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