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,LT.M. Provisions Co., Inc. Ii) c IJ -':,I.V'I
Pertinent Product Information (PPI)
105~1
JTM 11ImNumbell: 5761/5761CE
Ingredients:
CIS'l'VInl lOll WATER, PASTEURIZED PROCESS CHEESE (cheddar cheese [pasteurized milk, cheese culture, sail.
NUlJ1UlnellnllnnIUDn: SOl Slrvl •• enzymes, annattol. water, dehydrated cream [cream, dipotassium phosphateJ. sodium phosphate, salt.
Serving Size (oz.) 6.00 3.53 paprika extract), MACARONI (enriched semolina [ennched with niaCin, ferrous sulfate, thiamine mononitrate
riboftavin, folic acid]. egg whites. glyceryl mOl1ostearate), NONFAT DRY MilK. CHEESE FLAVOR (a
Serving Size (g) 170.1 100
dehydrated blend of whey. cheddar cheese Imilk. cheese culture, sail, enzymes]. butler, buttermilk solids,
Servings Per Case 80 sodium phosphate. natural navor. yellow 5. yellow 6). MODIFIED FOOD STARCH. FLAVORING (dried
whey, mallodextrin, corn syrup solids. salt. guar gum. cream, powdered buttermilk. buller navar, ftavar,
Calories 265 156
annatto, turmeric), SODIUM PHOSPHATES
Calories from Fat 107 63
Carbohydrates (g) 27 16
Fiber (g) 1 0
Vitamin C (mg) 1 0
Iron (mg) 1
rteAnu,O.
KEEP FROZEN
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Place sealed bag in a steamer or In boiling water
UPC (GTlN) 00049485057611 Heat Approximately 30 minutes or until product reaches serving temperature
Inner Packs 6 CAUTION: Open bag careltJlly to avoid being burned.
JTM lIem codes /11••1 beqin WIlli .CP' 10, .commodlly prOduct. denOie IlIll illlm os IMde u.t"'Q fIMI.suhSllluI"bM USDA rommd~ies
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JTM ,lema end,nQ WIlli 'CE" denole Ille produCl IIa .r:ommer~JlII equ",,,Je,'"
1v1IJk,Egg, Wheat