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Sensation vs.

Perception
• sensation: the experience of sensory
perception
• perception: the process of creating
meaningful patterns from raw sensory
information

Sensory Thresholds
• absolute threshold:
threshold: minimum
stimulation needed to detect a particular
stimulus 50% of the time
• difference threshold (jnd):
(jnd): minimum
difference between two stimuli that one
can detect 50% of the time
—increases with magnitude of stimulus

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Approximate Absolute Thresholds
• Vision: a candle flame seen from 30
miles on a clear, dark night
• Hearing: the tick of a watch from 20
feet in very quiet conditions
• Smell: 1 drop of perfume diffused
throughout a three-
three-room apartment

Approximate Absolute Thresholds


• Taste: .0356 ounce of table salt in 529
quarts of water
• Touch: a bee wing falling on your
cheek from a height of 1 centimeter

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Visual System

Stimulus for Vision

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Cross Section of the Eye

Fovea
Cornea
Optic
Retina
Nerve
Iris

Pupil

Lens

Blind
Spot

Receptors: rods and cones

Rods Cones
• 120 million • 8 million
• periphery • central
• sensitivity • acuity
• night vision • color vision

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Anatomical Pathway in the Retina

Path to Occipital Lobe

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Path from Eye to Visual Cortex
light

photo-
photo- bipolar ganglion
receptors cells cells

visual
Optic
cortex
Nerve

Theories of Color Vision

• Trichromatic theory
• Opponent
Opponent--process theory

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Trichromatic Theory

• There are three types of cones: red


red,,
green,, and blue
green blue..
• The colors we see are the result of a
combination of the differing amount of
light absorbed by the three types of
cones.

Trichromatic Theory
• This theory only explains the way the
cones transduct color.
• The trichromatic theory provides an
explanation for some types of
colorblindness.

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2 Types of Colorblindness
• monochromats: people who are totally
colorblind
• dichromats: people who are blind to
either red-
red-green or yellow-
yellow-blue

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Opponent--Process Theory
Opponent

• color
color--sensitive ganglion cells are
arranged in opposing cells: redred--
green,, yellow-
green yellow-blue
blue,, black
black--white
(brightness)

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Opponent--Process Theory
Opponent
• The activation of one cone (at retinal
level) inhibits another cone.
• This theory explains color vision at the
level of the ganglion cells.

Afterimages
• Opponent
Opponent--process theory may explain
color afterimages:
• continual viewing of green weakens
the ability to inhibit red;
• remove green and you see red

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Flag Afterimage Stimulus

blank page 2 see afterimage

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Hearing

Properties of Sound

• frequency: the number of cycles per


second in a wave
— primary determinant of pitch
• amplitude: the magnitude (height)
of a wave
— primary determinant of loudness

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Units of Measurement for Sound
• hertz (Hz): cycles per second; used to
measure pitch
• decibel: unit of measurement for the
loudness of sounds

Decibel Level for Common Sounds

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Pinna
The Ear Semicircular Canals

Cochlea

Anvil

Auditory Stirrup
(Ear) Canal

Hammer

Eardrum

Auditory Pathway

middle oval
eardrum
ear window

organ of
cochlear Corti

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Auditory Pathway
organ of cochlear
medulla
Corti nerve

medial
inferior auditory
geniculate
colliculus cortex
nucleus

Smell

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Human Olfactory System

receptor Olfactory Pathway


cells
olfactory amygdala
bulb

hypo-
hypo- temporal
thalamus thalamus lobe

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Ability to Detect Common
90 Odors
Correct identification (%) 80
70
60 coffee
50 leather
40 bubble gum
30 mustard
20 bologna
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0
Scent to be identified

Variations in Odor Sensitivity


• Women have a better sense of smell
than men.
• The ability to smell diminishes with
age. Smell acuity is greatest during
early adulthood (ages 20-
20-40).

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Taste

Bitter

Sour Sour

Salt Salt
Sweet

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Taste Buds
• Taste buds are the structures on the
tongue that contain taste receptor cells.
• An adult has about 10,000 taste buds.
• Taste receptors die and are replaced
every 7 days.
• The number of taste buds decrease
with age.

Anatomical Pathway
taste thalamus
medulla
buds

primary anterior-
anterior-
somatosensory insular
cortex cortex

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