Professional Documents
Culture Documents
ML Jat
M.Jat@cgiar.org
Global Conservation Agriculture Program (GCAP) International Maize & Wheat Improvement Centre (CIMMYT)
Biomass Burning
Yield decline
Evolution of the yield of crops with time (years of soil use) under conventional tillage (sandy soil), in small farmer production systems Department of San Pedro, Paraguay (Florentn, et al., 2001)
Rice Sorghum
W heat Chickpea
Maize Potato
Challenges Ahead
The Challenges! Global food demand - growing dramatically as population and incomes rise
The Challenges!
Global food price - no longer tally with buying capacity of resource poor in developing countries
The Challenges!
Vulnerability to climate change
The Challenges summarizedFor food prices to remain constant, annual yield gains would have to increase
From 1.2% to 1.7% for maize From 0.8% to 1.2% for rice From 1.1% to 1.7% for wheat
World-wide average yield (tons ha -1 ) Climate change Water, nutrient & energy scarcity Diseases
Projected demand by 2050 (FAO) Linear extrapolations of current trends Potential effect of climatechange-induced heat stress on todays cultivars (intermediate CO2 emission scenario)
On essentially the same land area, with less water, nutrients, fossil fuel, labor and as climates change
Agronomy Breeding
Year
There are other factors that currently affect the sustainability of agricultural systems
Changing climates Decreasing supply of labour for agriculture Decreasing water supply for agriculture Decreasing farm size and the need for intensification Finite supply of sources of inorganic fertilizers (except N)
CA includes all of the other principles of sound crop management we just need to remove the ills of the past
3
Diversified crop rotations including cover crops (to help moderate possible weed, disease and pest problems)
Permanent organic Minimum mechanical soil cover soil disturbance (retention of adequate (the minimum soil disturbance necessary to levels of crop residues on the soil surface) sow the seed)
till/minimum till
Rational soil cover-
Residue management
Efficient crop rotations-
Crop diversification
CA includes all of the other principles of sound crop management we just need to remove the ills of the past
A Short History of CA
Ancient civilizations used direct seeding Feasibility in modern agriculture shown in the UK in the 1940s First no-till farmer was Harry Young in Kentucky, USA, Mid-1960s No-tillage was pushed in the 1970s by ICI in order to sell Paraquat
100 100
50 50
Mill. ha
Dustbowl
1930
US Soil Conservation Service conservation tillage First no-till in the US Faulkner (US) Fukuoka (Japan)
1950 dustbowl Siberia/USSR commercial no-till/US 1970 1980 1990 2000 2010 first no-till demonstration in Brazil IITA no-till research Oldrieve/Zimbabwe CIMMYT, Mexico Argentina, Paraguay; experiments in China, Indogangetic Plains adoption Brazil plantio direto na palha
ha ha iillll 4m 4m 12 12
Conservation Agriculture
On large mechanized farms In rainfed systems In maize, wheat and soybean systems CA is mainly a farmer led process It represents a shift in production paradigm It is increasingly catching the attention of governments and NGOs There is no official data available the data are estimates from local organizations
Global Adoption of CA
Adoption by continent (2011)
Percent Percent of of global Arable Total crop land 47.6 34.1 14.7 2.2 1.0 0.3 100 57.5 15.4 69 0.5 0.4 0.1 8.5
Continent
Area (000 ha) 55630 39981 17162 2630 1150 368 116921
109 Mha
South America North America Australia & NL Asia Europe Africa Global Total
Adoption of CA in Brazil
Area of No-Tillage (millions of ha)
30 25 20 15 10 5 0 75 77 79 81 83 85 87 89 91 93 95 97 99 01 03 05 07 11 Year
80 70
NT farmer adoption (%)
60 50 40 30 20 10 0
1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001
slide 2/x
slide 2/x
07-08 08-09
16 252 2 Iraq 1 18 492
09-10
31 1806 4 Syria 2
10-11
50 6000 1 Iraq, 14 Syria 18 350 15,000 2 Syria 20 Syria
Syria
3 15 1 India
6 30
($60000)
($2500)
$1400-2500
(Piggins et al 2011)
Impact of CA Program
In a recent Review of the CGIAR Impact, Renkow and Byerlee (2010) have reported that Indian CA program
has saved USD 164 million with an investment of only USD 3.5 million with internal rate of return of 66% highest amongst all the CG program
(Food Policy, 35 (2010), 391402) Laser land leveling- 1.5 M ha Direct Seeded Rice technology fine-tuned and demonstrated on ~30000 ha Bed planting for intensification-intercropping in sugarcane systems, high value vegetables, legumes, maize
Major Initiatives with hub concept 1. CSISA in South Asia 2. MasAgro in Mexico 3. SIMLESA in Africa
Focal point for regional (agroecological) capacity-building and scaling out of research and innovation systems Regional CA networks are established to facilitate and foment research and extension of CA innovation systems and technologies
Latin America Applied research Field level impact Short and mid term impacts
Conventional till beds residues incorporated Permanent beds residues burned Permanent beds - 70% residues removed Permanent beds residues retained 1993 1995 1997 1999 2001 2003 2005 2007 Year of Harvest
8 t/ha
Maize
30% less fert.
4 t/ha 3,6 t/ha 2,2 t/ha
Soya
85 86
87 88
89 90
91 92
93 94
77 78
95 96
Year
(Dijkstra, 1997)
97 98
79 80
81 82
83 84
Common Scale for Conservation Agriculture in the USA, Canada, South America and Australia
First Constraint - Lack of appropriate seeders, especially for small and medium-scale farmers
Second Constraint Ability to Retain Adequate Crop Residues on the Soil Surface Due to Competing Residue Uses
The widespread use of crop residues by many farmers for fodder/pasture associated with integrated croplivestock systems The use of crop residues for fuel, paper etc The burning of crop residues (Farmer feels easiest management option)
There is no conflict between CA and Livestock: Both can have their share-an example
Third Constraint Need to Change Mind Set of Farmers, Scientists and Policy Makers
Most of crop management experiences and education are based on conventional tillage based production systems Changing minds to accept crop management practices based on the principles of Conservation Agriculture is perhaps the biggest constraint Many times, farmers are more ready to change their mind set than scientists
The principles of conservation agriculture appear to have extremely wide application The actual formulae and technologies for applying these principles are very sitespecific
Agriculture based on the Principles of Conservation Agriculture is the best option we have today for the Sustainable Production of Field Crops
We need to learn how to adapt and apply the principles to farmer conditions and circumstances
There are a lot of changes necessary to adopt conservation agriculture, but the biggest change is in the mind
Franke Dijkstra
Pioneer Brazilian zero tillage farmer. Started 30 years ago
Key Messages !
--The sun shines everywhere but, crops grows only where farmers has worked hard --Opportunities are everywhere but, result comes only where people have worked hard --God is everywhere but, his grace is felt one who serves with noble heart