Professional Documents
Culture Documents
STATISTICS
Introduction
What is statistics?
Aspects of statistics
Collection of data
Order, graph and summarize data
(Descriptive statistics)
Collection of data
To be able to extract information
from data we need data.
This can be a difficult task. The
manner in which the data is
collected will influence the
conclusion being made.
Need to plan how the data should
be collected. (See Chapter 2)
Module Mark
80
60
40
20
Hours studied
0
0-20
Hours
Student studied
20-40 1
2
40-60 3
60-80 4
80-100 5
6
Grand Total
7
8
9
Hours studied
10
11
5-14
12
15-24 13
14
25-34 15
35-44 16
17
45-54 18
19
55-64 20
65-74 21
22
75-84 23
85-94 24
25
95-104 26
27
Grand Total
28
29
20-40
40-60
60-80
80-100 50
40
30
20
10
0
Final module
mark
67
5692.23
82
55.35
6843.90
33
66 2.28
43
22
4664.41
95
30061.79
14
15.66
38
41.00
86
75.59
Frequency
33
51.13
35
73.15
26
55
17.00
49
42.99
34
60
73.26
41
60
37.97
44
26.91
29
9
91.28
31
45
28.66
35
92.42
36
68
60.58
59
32.24
30
36
75.14
32
76
21.72
75
35.93
35
76
57.52
6
60
24.70
48
86.80
300
71
57.48
16
56.60
Measurement
Variables
Examples:
Height of a person
Weight of a banana
Marks obtained by a student in an exam
gender
Types of variables
Types of scales
Example
Scale
Description
Nominal
scale
Ordinal
scale
Employees job
satisfaction:
poor, reasonable, good,
excellent
0, 1, 2, 3
Interval
scale
Time of day:
14:00-15:30 is the same
as the interval between
8:00-9:30
Ratio scale